Deseret farmer. [volume], November 21, 1908, Page 13, Image 13

About Deseret farmer. [volume] (Provo, Utah) 1904-1912

Image provided by: University of Utah, Marriott Library

                
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I $ATU;RDAy, NOVEMBER 2V, 1908. THE DESERET FARMER 13; I
1 mixture of butter and water for this
I , "purpose, keeping some hot at the side
' of the fire and pouring a little over the
I turkey every fifteen minutes. The
1 more thorough the basting the juicer
the turkey.
Stuffing.
2 stale loaves bread, c. melted
butter, Giblets, 2 t. Baking powder,
3 c. Fashed Potato, 1 small onion, 1
lb. salt, pepper.
Noil the giblets until tender and put
' through the food chopper. Slice
onion, add to butter fry light brown,
add Yi bread crumbs and carefully
1 brown; add potato and seasoning and
remaining bread crumbs. Cool; add
giblets and baking powder.
I 11.
; Roast Turkey, Brown Sauce, Cran
berry Sauce, Oyster Stuffing, Crcam-
cd Potatoes, Baked Sweet Potatoes,
Banana Salad, Graham Bread, White
Bread, Carrot Pudding.
I Cranberry Sauce.
; 1 qt. berries, 1 :. water, 3c. sugar.
(Wash fruit, add sugar and water
and cook until fruit is tender; put
' , through sieve. Mould or chill with-
j out putting through sieve.
Oyster Stuffing.
Make stuffing of bread1 crumbs, sea
soning with parsley, sweet mayonaisc
and thyniC) and moisten with melted
butter. Chop twenty oysters fine and
mix with dressing or leave the oy
( sters whole as preferred.
Dixcy Salad.
12 apples pared and cut in dice, 1 c.
Tompson's seedless raisins and 2 c.
nlmonds blanched and shredded.
Dressing.
2 eggs, J4 c. vinegar, c. water, 1
t. salt, mustard, 2 t. sugar, flour, 1 c.
whipped cream.
Mix dry ingredient and eggs slight
ly beaten and liquid. Cook slowly
Qver hot water until thick; cool and
add cream.
Carrot Pudding.
. 1 Pt. grated' carrot, c. sugar, 4
lb. c -ants, J4 c. melted butter, 1 c.
Hour, ,'j t. cloves, allfepicc, nutmeg,
1 t. cinnamon, J lb. raisins.
. Mix icarrot, sugar and butter, add
flour, spice -and fruit. Put in buttered
mould and let boil 4 hours. Dry in
oven 20 minutes. Serve hot with
Ijquid or hard sauce.
Kindly mention the "Dcadret Far
VS? mor" whrt writing to or doin'cr busi
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penditure. The Circle,
o
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UTAH BEfi-KEEPKXI
ASSOCIATION.
President, E. S. Lovesy,
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First Vice-President, R. T. Rhees,
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Second Vice-President, W. BelUito,
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