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Chemist Fights the Hun With Valuable Patents BT JAMBS B. MORROW. PNWITTINGLY. back In 1*05, Frederick O. Oottrell began fighting the Prussians. The battle entered upon thir teen years ago stm rages. It opened with what Dr. Cottrell then called a potboiler. He had returned from Berlin and Lelpslg, where he obtained his degree, had married Miss Jessie M. Fulton of San Francisco and was teaching physical chemistry at the University of Cali fornia. The summer vacation was at hand and the young doctor of philosophy needed money. Instead, therefore, of seeking change and rest he remained in his laboratory. He had been toiling over problems connected with the manufacture of sulphuric acid and had noted certain phenomena. Before the summer ended the Cot trell process; as it was later named by scientists, had been worked out and its practicability demonstrated. By this process, now employed, In scores of large smelting and manu facturing establishment* gases and imoke from the throats and stacks of furnaces are separated into such ele ments as arsenic; sulphur and potash.* Separation is brought about by the means of electricity. To state the matter plainly and concisely, smoke and gsses are filtered by the Cottrell process and both dust and liquids of great value commercially are thereby prevented from escaping into the air land lost permanently. * * * The discovery and the subsequent patents would have made Dr. Cottrell and his associates wealthy men. They donated their rights to thto Smith sonian Institution, however, under an arrangement by which all the money received for licenses was to be used in the carrying on of technical and scientific researches The surrender, perhaps* was without parallel, either in this country or in Europe. Sulphuric acid and potaslt obtained "by the Cottrell process, are being em ployed in the war against the Ger mans?the acid in the manufacture of explosives and the potash in the grow ing of cotton for shells and clothing and of food for the soldiers and civil ians of this country and its allies. Heretofore the United States has procured its supply of potash from the German monopoly which has con trolled that industry. Hereafter, as ? is the case at present, the United States will manufacture its own pot ash and mainly, it is thought, by the method of electrical precipitation dis covered and developed by Dr. Cot trell. Dust from cement works is now being caught and converted into pot ash by the process. It is said that the profit of one company through that by-product alone amounts to about $6,000 a week. All of this value used to escape in the air in the form of white particles, which settled for miles around on fields, orchards and houses, to the loss and annoyance of the owners. ' ? Daily, also, from morning until evening, Dr. Cottrell is personally battling against the Prussians at his desk in Washington. He now fills the office of chemist at the bureau of mines. Gases are one of his special ties?deadly .ones and other kinds. Likewise, he is an expert in the ad ministration of patents, having thor oughly studied the subject before he gave his own patents to the Smith sonian Institution. Thousands of German patents have been taken over by A. Mitchell Bal mer, custodian of alien property. Many of them are medical. Others are mechanical. They are to be utilised in this country during the war, and accounts will be kept of the profits and royalties. At the restora tion of peace there will be a settle ment, presumably. Dr. Cottrell is assisting in formulating a policy for the control and administration of these patents. But his pot-boiler, as he describes It; will be his chief contribution to the war, for it is steadily and help fully working to defeat the Huns, although, as has been shown, it has passed out of his possession. Its con ception, together with its application and disposal, is one of the most ro mantic events in the history of Amer ican science. "I was newly wed," he said, with a smile to the writer, "and needed a few hundred dollars. The destructive gases occasioned by the smelting of copper on the Pacific coast had de forested mountains, ruined crops and caused many lawsuits. Farmers were suing the proprietors of the smelters, and in some instances smelters were shut down. "I approached the subject, then, from Its noxious side. .Men working In copper were not concerned very much at first with the values that might be contained In smoke, dust sna mist. The removal of suspended particles from* gases by the aid of electrical discharges was by no means a new idea. / ? * * *7t was suggested as early as 1824 t*y Hohlfeld, a teacher of mathe at the Thomas School, in Leip Oermany. He found that if he a wire hung in a bottle filled with smoke the smoke rap JUy cleared and left a deposit on t&e sides and bottom of the bottle. The discovery made no Impression on the minds of scientific men and was soon forgotten. Sixty years after ward Sir Oliver Lodge, the English physicist, re-discovered . the same phenomenon, and in 1IM made it public In a lecture before the Society ox Chemical Industry "* He urged that the prl plied for smoke and fame ? vJUnd the clearing of fo^ "Patents were taken out In Kngland end several other countries by A, O. / Walker, who carried on experiments frith the lead fumes at his smelter h Wales. The electrlnal apparatus then available, however, could not meet the requirements of industrial application, and the work had to be abandoned. ^'During the next twenty years oc casional attempts seem to have been made here ana there to apply the principle In a practical manner, but apparently no permanent commercial installation occurred. I had a slight knowledge of "the work of Hohlfeld and Lodge, and after making some experiments of my own I became convinced of the feasibility of pre cipitating the suspended matter in .gases and liquids by means of eleo tricity. "I would, if possible. Invent an ap paratus for doing this. I said to myself, as a side issue, thereby perhaps obtain the few hundred dollars T required. The result that followed may fairly be described as the reduction to engi neering practice of the fundamental processes revealed to the world by the splendid pioneer work of Sir Oliver Lodge. "Well, I spent the summer vaca tion of 1905 in experimentation, and at the suggestion of Dr. Harry East Miller, a consulting chemist, set up a laboratory in ?|an Francisco. Dr. Miller, like myself, had graduated at the University of California. He put some money into the enterprise, and X continued my college duties at Berkeley. "I would spend the mornings in our San Francisco laboratory and teach at the university in -the afternoon. Then occurred the earthquake and Are of 190f, and we lost all of our equipment. Dr. Miller had gone as far financially, with me as was prn rent for himself, and so we were glad when E. 8. Heller, also an alumnus of the University of California, ex pressed a desire to loin us. He was a man of means and had strong bank ing connections. ?"I have no extravagant habits.' he said, 'and neither own a yacht nor a ranch.' "So we hailed him with delight and gave him an interest. I worked five years on the invention- and spent about $20,000. There were many difficulties and disappointments. Our first practical test. It might be said, was made at the du Pont Powder FREDERICK G. COTTREIX* A ekealat wit Is flgfctla* the Hum. Works on San Francisco bar. where we nsed the gases of sulphuric acid. The experiments attracted the atten tion of the Selby Smelting and Lead Company, farther up the bay. Farm ers whose property and crops bad been damaged by the gases from lead furnaces and roasters had begun injunction proceedings against the company. "Invisible sulphur dioxide, sulphuric acid, arsenic and lead salts from three stacks were being poured over the surrounding country. Our ma chinery met the situation at this plant, and appears to have been the first commercially successful installa tion of electrical precipitation ever carried out. "Slowly we made progress elsewhere, and always we pointed to the stacks of the Selby company as witness of what could be done. Professionally I was not an inventor. Nor had I an ambition to be a manufacturer. 1 had no desire to use in my own behalf the process that I had developed. Dr. Miller and Mr. Heller shared my feel* ing in this matter. "While studying: in Germany I had observed the racier close relations that existed between the small colleges there and the business men of the country. Professors, working: in ob scure laboratories, often made dis coveries of great value to the manu facturing: industries. These discoveries helped Germany at home and abroad, and I believe that the same sort of co-operation in this country between science and business would be of equal value to our people. But there were dangers to be avoided. Our colleges and universities, I thought, would not be strengthened were they to be domi nated or Influenced by business cor porations or by certain industries. "8ctence, as I saw the case, should work in freedom and its discoveries given to the public. In that way our national development would be pro moted and the workers in our college and university laboratories would be detached from all particular Interests. "At first we thought that we would turn our patents over to the Univer sity of California. Later we decided that some other and larger plan would be better. So the subject was brought to the attention of the Smith sonian Institution, a really national or ganisation, and after two years of de liberation Its officers accepted our, proposal. "We had spent, as I said, about $20,000. Our patents were on a paying basis. The future was lull of promise. On our part we asked that we be re imbursed for our outlay and that the money received for the use of the patents be devoted to the carrying on of the work of scientific research. A corporation was organised by the Smithsonian Institution. Eminent men of business and of science agreed to act as officers and directors. They are administering the patents with energy and ability and have already accumulated a fund of more than $200,000. "The Smithsonian Institution, through its Research Corporation, con Alaska Helps Uncle Sam to Win the War I a tnere a country In the whole world not touched by the war? As a nation It haa seemed nntll lately that the real war tone was 'ap removed. Three thousand miles. In the language of the street, la ?*ome distance." Add three thousand more and. still more, visualise Alaska, and the reader may well ask himself If the Eskimos, the white bears and the gold hunters have any part in this war. The land of "Seward's Folly" Indeed Is helping the United States win the war. The Department of Agriculture has been experimenting up there for years. Stations devoted to the rais ing" of certain breeds of cattle, to cer tain varieties of vegetables and other things have been In operation, under the direction of agricultural experts, for a long time. Bat Alaska la three weeks away from the Atlantic sea board and agriculture In Norway or Sweden or Scotland seems closer. * * * Alaska, however, has a food conser vation division all her own. She sent a delegate from Juneau last Febru ary to attend the conference of home economics directors of various states In Washington. This was Mrs. Allen Shattuck, and the federal food ad ministrator for the northern penin sula Is R. A. Gunnison. There are no agricultural schools In Mrs. 'ghat tuck's part of the world, she says, and only six teachers df domestic science. Every woman In Alaska, however, is a homemaker. - There are ao apartments or hotels to mention, and each household, large orfsmall. Is a definite link, counting for juat so much conservation of food. With dwelling places sq, far apart, this dose to fne Arctic circle, it Is surprising that the next-door neigh bor of 8iberia, the desolate, should have systematized war work of any kind. "States' rights" are not con sidered, either, for food administra tion In Alaska waits uponmOeral au thority, then goes about its local problems as it knows best to do. Considering the small population, the saving In food has been very large. The gTeat diversity of the popula tion, too, is said to add to the difficul ties of the' situation. Explaining In Eskimo, Russian,' Chinese, Japanese, half-breed Bfeench and a. few other languages, to say nothing of customs among such polyglot people, Is like going up against the Tower of Babel. No complaint haa reached the office in Juneau from any one person. Mrs. Shattuck reports, adding that this has proved to her that patriotism and hnmanltarianlsm make a universal appeal, whatever the type approacned. ? * * There are'* many woman workers, volunteer* mostly, who go about tn the awful cold of a land so far nortK carrying the message of the United States Food Administration from door to door. Trains of the storied Eskimo dogs, and now and then a team of reindeer, flash across the white wastes that lie between family groups, and there Is always a wel come waiting. Now that navigation is opening up, the matter of food conservation along the Yukon will ha.ve no geographical limit. Under date of June 8 the United State* Food Administration supple mented Information given a .few days before on the subject. - This Is a typewritten report on food con servation from the library director of Alaska, a title In Itself which opens one's eyes a bit wider. Inci dentally, some of these little li braries or reading rooms are con nected with saloons or poolrooms in one community and adjacent to church or lodge in another. Some of the addresses to which the library directors and the food bulletins which have come from Washington give an idea of the novel situation the man from home would find there. In the town of Ketchikan Father Kern, Catholic Church; Mr. A. Anderson, Friendly Inn, and the Deep Sea Fishermen's Club receive leaflets to distribute. At Vald*?z the Pinzon Billiard Hall is chief distributer. "Recently I have had distributed by hand throughout Indian village a quantity of pamphlets relating to fish, dried vegetables and milk, writes the library director to Mr. Hoover. "The natives, so I understand, were very glad to get leaflets. I believe this direct way of reaching the native is more effectual than mail tervice. * * ? "During the month of February, I sent to all of the native schools a variety of bulletins sent to me from the food administration office here. Mr. Hawkeworth, the superintendent of education for the natives, gave me a list of these schools and said he thought it a splendid idea to send all information on the subject of food to these points. The native Indians are much interested In all patriotic effort and endeavor to do their share, he added. "From my desk here In. the library many leaflets are distributed, and a file Is kept of all bulletins, etc.. on the subject of food, as issued from Washington. Packages of all such bulletins have been sent to various reading rooms and libraries through out Alaska. Pictures received last week from the head offloe here have been pasted upon a large screen and are now attracting the attention of the reading public, especially the children. Through them the home is reached. "I find that the Department of Agriculture bulletins and those from the bureau of fisheries, dealing with food and its preparation, are valuable. Alaskans are, of course, particularly interested in fish as a food and a substitute." . Mr. Gunnison, as state food di rector, has made an especial appeal to the children of his territory. He has put these public letters in newspa pers and other agencies of far-reach Ing information. He has talked to them in their own language and ac cording to a child's: understanding He has told them at^ntervals of the development of the world war, and that, though they are far away, much farther than most Americans, the United States is their country and its Jfcpart and hands are full of the sorrows of battle. - He .makes them Appreciate the big fhctor that Uncle Sam is in the war. They have come to believe that the food supply of our friends across the war-stricken- Atlantic depends upon what ?ach individual living under the Starts And Stripes will dor In turn, the parenls'are better reached. * * * All school children or the territory have signed loyalty pledge cards. Juneau fell in, as a city with a single idea, and made a nine-week campaign for pledge cards. When it is learned 'that 1,400 cards in the vicinity of that city were signed it doesn't sound big .to us, who are so used to big numbers in everything; but these four figures covered nearly every home there. Eighty-five thousand meatless and 42,000 wheatless meals Were reported during the nine,weeks. The saving in sugar and fats was exceptionally large. In other towns of south eastern Alaska, out to the westward and even in the far Interior, these pledge-card campaigns have been active. Returns from local chairmen of food-saving committees, covering a canvass of the restaurants, cafes and boarding houses in twelve of the lead, ing towns of the territory, as to the amount of meat, wheat and sugar saved, come into Mr. Gunnison s of fice. The inadequate mail service is blamed for the irregularity of these reports. This office has sent out to all bak ers and dealers in foodstuffs excerpts from the President's proclamation in the matter of commodity licensing. Even mining and canning companies which make bread for their men. and who. in doing so. consume as much as ten barrels of flour per month, must apply for, and obtain, a license direct from the United States Food Administration in Washington. Every effort is being made to prevent hoard ing. The maximum prices of raw salmon in Alaska, and the Pacific coast gen erally. were made public on May 21, 1918. This action was taken after the United States Food Administration had received the recommendations of the federal food administrators of Washington, Oregon and Alaska. A reasonable profit was at the same time assured the fishermen and fish companies. It is hoped that another year will find salmon cheaper to the consumer. * a * In canned salmon, which constitutes the major part of the shipments from Alaska;'jthere has been an Increase of 14 per cent in three' years. During the past year there was received from Alaska a- total of 265.452.t07 pounds of canned salmon. The greatest in crease in shipments of sea food Is seen in clams, which showed In 1917 a pack of little less than two mil lion pounds an increase, this, of ?10 per cent over the previous year. A large increase is shown in shipments of pickled fish, which rose from 18, 849 barrels in 1916 to 27,9<4 barrels in 1917. Other substantial Increases are shewn in canned herring and fresh fish. And now. In nowise related to fish, nor -even particularly toothsome to serve with fish, comes the' turnip as a product of Alaska. Shall we hear of turnip soup served in- the arctic regions as well as In the prison camps of Germany? The Department of Ag riculture has experimented with many vegetables among, the gold seekers and the fishermen and round-faced Indians of our most northern pos session. Turnips, according to the food administration, appear to stand at the diead of the garden variety. Who eats 'em? The United States proper. And almost as many as in 1916 came sailing down the Pacific coast last year for distribution throughout the states. Some little boy, more parrot than thinker, might say in a school com position that the turnip was a hardy animal, not requiring much atten tion. In this way there would be* a relationship between a turnip and a reindeer. And, at that, the United States Food Administration talks of them in the same breath. It says that we hkve been eating reindeer meat. Whether In veal loaf, hamburg balls or restaurant croquettes, is not stated. Nevertheless, almost 40,000 pivrads of that animal of romance accompanied the turnip peasantry to our iKrbors last year. A rain of dear steaks is constant, but a reindeer steak is rare. Perhaps they are in cold storage. Perhaps they went to France, since Mr. Hoover's office says that the large amount shipped is explained largely by the campaign for meat-saving in Alaska. trol. the patents In all f zbjsa In Washington, Oregon, Cam Arizona, Nevada and Idaho .Also in ^ control the applicationofth P ^ to the cement industry through ?In explaining the remarkably selfish and unique action of Dr. <-? trell and his associates the Corporation recently said, "^n an offer was made to tra??'?Ttlltioa gift to the Smithsonian Institution extensive rights In the CottreU P ents covering the Processes Known as the electrical precipitation of ra? pended particles. In order that uie profits resulting from the appjlcayfj* of the patents, already well assnrea. might be applied to of scientific research and investiga ""Naturally." the corporation went on to say. "this proposition was at once recognized as both generous In spirit and highly original in c?i??Dtlon. The idea, which origlnated wlth Dr. Cottrell. was to ren?"d'^?*e,^dts ready made the mother of new ?? y. and thus contribute to the scientific and technical development of the Industrial arts. ??.nts The profits derived from the patents are to form "an endowment fund to be used for the Intensive study, of scientific and industrial nwdsand^to provide the means, through the tern in* of new discoveries and througa study, investigation and expefomenta tion, of applying such needs. ? * , Such. then, is the romantic story or Dr. Cottrell's potboiler. The few hundred dollars that he hoped to earn never came into his possession. Dur ing the years that he~ toiled over his inventions he earned his livelihood by teaching. And when wealth was at hantt- be turned It away. The great foundations of Rockefeller and Car negie. In some respects, seem com mon by comparison. The precipitation process was first in the cement industry at River side. CaL Kilns of a large company there were raining clouds of *tojj and clay particles on fruit and orange orchards in the vicinity. Li gation was threatened. The com pany spent $1,000,000 in the^ purehajis of surrounding land and ery to abate the nuisance. Practically the money had been thrown away. It cost the cement company to install the Cottrell process, but ths outlay resulted in the coilectionot nearly 100 tons of dust a day-?oj keeping that quantity of ll?J clay out of the air?and of pacifying the owners of fruit and orange troes. And enough potash was obUUnej from the dust to pay a large dividen? on the money invested in the new machinery. Since then the process has been adopted by many cement woitl in other part of the country. n?tablyln the east and owners of iron furnaces are Sing it for the "tlllxatIon of smoke and gases. The nonnal need of this country is for a "J111""1??? of potash yearly. Before the war the supply, as has been stated. c*me f ram Germany. Iu. ,?P?ej;A.v'Uae 10 Oermam was $13,000,000^ The cotton crop depends on potasu. and potash Is a ferulixer lor ?nany other cropj. Since the auturn: 1914 this country, deprived ot ,he G"? man supply, has been searching for ?votash deposits on the surfacc of th# Srth a?Tbeneath it. Tlerear. mountains of potash l^ed uP ^n rocks, but the cost of extraction makes Its use impossible. Against a requirement of a million ton! yearly the United States is now producing about V7,?# vested oft"the Pacific , varying from 50 to 120 ieeu i cutting is done from schooners and is a. laborious undertaking. . Less than a thousand tons are ob tained from ulunite, a Utah mineral and the rest is made from the dust 5f cement mills and blast Potash taken from the waters of sa lino lakes in the west costs too much successfully to compete with German potash in times of P?ace Frel*hta alone would shut it out of the domes tlKi'S?rtksetiay that the only sources for a cheap and permanent supply of American potash seem to be the iSfkUns and the iron furnaces. ?>m the dust of whl<*. b^.the Cot tiui ii,;-Extracted, as has been shown, ErSe growing ofootton? and cotton supplies the t?nts and many other articles ana is BMnnry in the manufacture of ex ?S& iST ta tbe^Beid and wi&z a t#?sws tateW of peace that aritoSJne the CpttreUprocess wM add immensely to the ?re*J3L_? country. Dr. Charles H. FuJton the metallurgist of Case School of Applied Science, says that it h" ^IJje^Sant at the Great Falls copper plant tatt? westthat the dailyk-s there in dust has amounted l? ?iejpest to 3 775 pounds of copper, 108 ouuoes of silver and seven-tenths of an ounce of ^ g?vThere are many smelters in the SSSJa."!? BEST'S mnira three torus of concentrated sin SS?rtc add and six of superphosphate & Th acid is not only thrown nwav but it does immense damages^* the surroundIng country by getting Into ^The^wairte in metallurgical smoke-? which means gases, vapors and fine dust ?that issues from blast, smelting a**d roasting furnaces runs into hundre<*? of millions in money. To preY?nL??J5 waste was the real problem to which -j-w pottrell addressed himself when he ?t town wi?h hi. pot-boiler. Allthat he saw at the time, however, was a. ?moke and vapor nuisance. Soon his vision was enlarged and thence he tolled with a true altruistic purpose. (Copyright, 1918, bj Jsaes B. Horrow.)