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rss* *»r speeo LOOKIT THAT PILE of dinner dishes! Okay, now! Run your water over improved Ivory—sw-w-wish, Swish, swish! You’ll see "velvet suds” foam up jo fast, even in hard water! :V $£*'*%& ^ *'S25. <£& b £?* **»* **, WOMEN EVERYWHERE who used to use strong package soaps for dishes have switched to New Ivory! You don't take a minute longer. Time yourself and see! *e * t HE’LL SURPRISE YOU soon after you change to New "Velvet-Suds” Ivory. Milder than 10 leading toilet soaps, it helps your hands stay smooth and soft! £r6 $HE£P d/shwasn/hg...NO RISK or "strong-soap"hands! New I/eu/et-Suds" IVORY SOAP «■ rnAOIMAKu Mtc. U. *. PAT. 0>r. • PftOCTCB A QAMBLC BLACK STAB Heroes Or The Fish Met Bombs, bullets, mines can't frighten Britain's refugees from across the Channel The little French fishing boat was loung ing home under sail with the season’s best catch of lobsters when the black Domier came round the comer of a cloud, and dived on them. The first blast of bullets missed clean and ripped up the choppy sea on the starboard bow. The plane banked and turned, but instead of coming back for a second go, the pilot put her nose up, and took her away. The fishermen, who had thrown themselves flat, got to their feet, ready to duck, appre hensive of some trick. Then they saw the other aircraft — a big Catalina of the British coastal patrol service — and they knew why the Nazi plane had not come back. Domier 115’s don’t like the big, heavily-armed “cats.” And so I had rescued langouste for supper in the inn that night, and Pierre, skipper of the boat, downed two bottles of my burgundy in toasts to “la ncUrirt.” We might have been supping in a Breton fishing village. Actually we were in a blacked-out inn in a little port “somewhere in England.” But on a day when the fishing fleet is riding at anchor in the little stone harbor, the blue-and-yellow-bloused fishermen patching sails, coiling lines, mend ing nets, and tinkering with Diesel engines, the women clumping over the cobbles, the children running around, you might easily imagine yourself in le Treport or Painpol. On Iwmm Ahead ml Hltla* The presence on Britain’s coasts of French *?<! 5 WC* rf <V» sagas of the war. About 2,000 of the fisher folk from the opposite shore have found refuge on the English side since the Nazis overran their countries, and are now helping to keep the British in sea food. Most set out just a jump ahead of the Nazi invader. Some were sunk by U-boats or planes in the Channel. Some got over with all their equipment; others with none, engines out of action, sails per forated, and corks plugging up bullet holes below the water Line. Ordinarily, the British wouldn’t have wel comed a new addition to the fishing industry, which has been declining for years. But the navy has made heavy demands on trawlers, and hundreds of Englishmen who would nor mally be fishing are mine-sweeping and hunt ing “tin fish.” Air-raiders have taken their toll of the fishing force left. And fish can ease the strain on Britain’s food supply. So the refugees and their boats were wel come enough. But they had to be settled and re-equipped; this took time and money. American dollars helped — dollars raised by the "Refugees of England'* organization headed by the Honourable Mrs. Jack Craw shay, with J. B. Priestley and Somerset Maugham (himself a refugee from his Riviera home) helping, and the Countess of Abingdon heading the American committee. The fisher refugees would have had a lean time but for this help. It was a good investment. They’re as ready as the local fishermen to brave mines, bombs and bullets. What's more, they have been able to teach the natives a thing or two about fishing. Tricks cf tkc Trad* For instance, in one fishing port the weather was rough and the British hadn’t been out in weeks. One morning, to the astonishment of the natives, the Belgians put to sea. What did the ’’furriners” think they’d catch? It wasn’t fishing weather. The fish had all cleared out to parts unknown. But the newcomers had spotted something the natives hadn’t seen — because they’d never looked for it. They were sprats, quite dose inshore, a huge shoal of them. Sprats never had been a catch in those waters. The Flemish nets took in the shining little fish until the boats were loaded to the gunwales. The villagers gaped when they came back and spilled the silver flood on the quayside. In another fishing village there were some unhappy Bretons. They wanted to fish, but everything was against them. They had en gine troubles, and no bait Winter was bn route, and the British fishers, an easier-going V* ‘W. *K» b*d s.'r«>9dv stnred away their lines. Then the Belgians up the coast sent word they had made a good catch of squib. The Bretons bought it for bait, went out and came back with fine catches of cod, plaice, turbot and sole. The natives were a bit shamefaced when authorities suggested they change their habits and emulate the more enterprising Bretons. The new settlers live in little houses on the beach rim, mostly, but their tang and color permeate the neighborhood. They’re great toast drinkers, these Bretons and Belgians. They drink to the weather, to a good catch, and to the coastal-command flying boats that keep a weather eye on them in the fishing fields. They don't drink to "after the war’’; it’s always “aprls la ticloire,” when they will joyfully set their sails for home — in a boche-free land. — C. Patrick Thompson