,0 «'?*“
IF
IN WASHINGTON AT
The Hedit Co.
i
'i'i i
;Here's WHY WHIPPIT RECIPE BOOK "HctCS HOW fares WHAT
WHIPPIT is so m oc h o r i c a 11 y reliable!
POWER . . . Sturdy, precision-engineered 110-120 Volt AC Ml Cycle motor
Ituill-inlo the head. It is completely covered and proteeted. It whirls the
blade at incredible speed of 1000 revolutions per minute for quirk, thorough
results.
DURABILITY . . . All-purpose Plastic Head — resists knocks and humps.
Built-in toggle switch. Wear-resistant rubber cord — Underwriters approved.
CLEAN-ABILITY . . . The ONE-PIECE molded handle and rasing — with
blade attached — LIFTS OUT IN ONE PIECE for easy, thorough cleaning.
Conforms to nil sanitary and hygienic food laws.
LIGHT . .. can be whisked from table to table — wherever you want to work.
CAPACITY ... One full quart.
CLOSED ... The head keeps contents IN — They cannot spill or spatter.
you use WHIPPIT —so easily, so quickly
1. Lift the head off
and place con
tents in jar.
2. Replace head
and plug into
socket.
3. Flick the toggle
switch to “ON”.
4. WHIPPIT goes N
to work — fast _
and thorough, e
5. The juh is done.
Remove head —
empty whipped
contents into jar
or dish, or slip
on convenient
glass cover and
store.
6. Clean head and
jar quickly and
easily in sink.
7. Replace head
and WHIPPIT
patiently awaits _
for tlie neat job
The WHIPPIT Can Whip:
• Cream
• Butter
• Batter
• Malted*
• Egg-Nogs
• Mixed Drink*
• Dozens of other uses
where quirk, thor
ough w hipping is re
quired.
'Slightly Higher in Zone 11
WHIPPIT APPLIANCES INC. 81 ESSEX ST., BOSTON, MASS
TW 9 -I S 44