Evening star. [volume], February 04, 1962, Page 20, Image 140

About Evening star. [volume] (Washington, D.C.) 1854-1972

Image provided by: Library of Congress, Washington, DC

                
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GO AHEAD-YOU CAN BAKE IT EASY!
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Your working time is 20 minutes . . . the rest is
rising and baking. Here's what you do. Scald 1
cup milk. Add 3 tablespoons sugar, 1 tablespoon
salt and 1 tablespoon shortening. Let mixture
stand until lukewarm.
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Beginning of the delicious ending. Stir batter
down. Beat Vi minute. Turn into greased IVi
quart casserole or two 9x5 inch loaf pans. Bake
uncovered at 375°F. for one hour. Easy, wasn’t
it? And wait till folks taste.
20
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Only you and Fleischmann's Yeast can make it
taste so good! Dissolve 2 packages Fleischmann's
Active Dry Yeast in 1 cup very warm water. Add
milk mixture, 1 cup grated Cheddar cheese and
4Vi cups sifted flour. Blend well.
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You can get 17 more recipes as easy and good
as this one ... from refrigerator rolls to electric
mixer coffeecake. Send your name and address
to Box 3IE, Mount Vernon 10, New York for
your free Bake lt-Easy booklet.
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Now the yeast works while you relax. Cover the
batter and set it in a warm place free from draft
(perhaps near, but not on, a range or radiator).
Then you relax for about 45 minutes until the
batter doubles in bulk.
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SPECIAL X* V
OFFER!
Cooking Timer! Retail Value $3.49. Send only
$1.50 (no stamps) plus 3 empty Fleischmann’s
Active Dry Yeast packages to Fleischmann’s
Yeast, P.O. Box 5140, St. Paul 4, Minn.
AHOTHER FINE PRODUCT Os STANDARD BRANDS INCORPORATED
THIS WEEK Magoilne / February 4,1962