Newspaper Page Text
PROFESSIONAL CARDS DR. W. F. HAMILTON, Physician and Surgeon. Office in Gussenhoven Block. Havre, - Montana. DR. A. E. WILLIAMS, Physician and Surgeon First National Bank Bldg. Havre, - Montana. ALMAS & McKENZIE, Physicians & Surgeons. Office in Oxford Bld. Havre, - Montana. GENTRY & ROSE, Attorneys at Law. Office in Skylstead Building. Havre, Montana. DR. J. A. WRIGHT, ............. Dentist Office in Oxford Bid. Havre, - Montana. DR. J. A. GORDON, Resident Dentist Office in Burke Bld. Telephone No. 75 Havre, Montana. WILLIAM B PYPER, United States Commissioner Notary Public. Justice of the Peace Skylstead Building. B. E. HAMMOND, Attorney and Counsellor at Law Room 19 and 20 Oussenhoven Bid. Next to Hotel Havre. Havre, - Montana. ED M. ALLEN, Justice of the Peace Notary Public. Office opposite Securety Bank, Havre, - Montana. JOHN C. DUFF, ......Land Attorney Land Contests and Appeal Cases a Specialty. Land Scrip for Sale at Lowest Market Price. JAMES HOLLAND Licensed Undertaker and FFmbalmner. Lady Assistant. ails attended promply, dayor night. Havre, Mori. E. FRANK SAYRE, ABSTRACTER OF TITLES FORT BENTON, MONT. Office Franklin Street, opposite the Court House, Orders for Abstracts promptly filled HAVRE HOTEL BARBER SHOP Latest Appliances Everything up-to-date. First Class Work SMITHIi & TVILLEMS, Props. Havre, - - Montana. GEo. W. VENNUM, COMliNISSION BIIOKNER. Real E.tate anti Live Stock a Specialty. Harlem, - Montana. W. S. 'TOWNTER, ATTORNEY AT LAW. Fort Benton, - Montana. LLoYD G. Sr'I'rn SURVEYOR and CIVIL EN GINEER Close Attention Given to Ir rigation Work. Chinook, Montana THE HERALD Pkints all the News- When it is News..... Per Year Cash in A2AOO Advance ...... 00V0 forever young Ie the Sweet Girl Graduate. JUNE, the month of wedding bells and graduation ceremonies, finds new batches of brides and sweet girl graduates each time the year rolls round to the summer solstice. The years may come and the years may go, but the bridal processions and the commencement essays and orations and diplomas and bouquets keep on for ever. Not so very, very long ago there were no such sweet things as girl graduates. The boys went to college and got their sheepskins at commencement season, and their sisters and sweethearts ad mired and applauded. But they never dreamed of such things for themselves, -no, indeed. It would have been quite improper. A young woman in those days was circumscribed by a great many rules of propriety, and a college education-well, that was something never heard of and for that reason of course absurd. But times have changed, as Cicero remarked in language with which all college graduates are sup posed to be familiar, and now a girl may not only graduate from a college, but she may go through three or four graduating functions before she par ticipates in that most impressive and solemn function of all, the march to the altar. In days gone by the colleges were the only institutions which had commence ment seasons and held graduating ex ercises. But now the high shools and the seminaries and even the grammar schools have their grad uating exercises. For the girl this means many elaborate preparations and oftentimes expenses which a par ent with a large family and a small salary finds it hard to meet. Graduat ing gowns, class receptions and din ners and dances and photographs all cost money, and money in these days cannot be created by a wave of a but father." A paterfamilias who has thing when they graduate from the inary and the college and who, a lit i i' A SWEET GIRL GRADUATE IN ACADEMIC MORTARBOARD CAP. magic laterd, peor is it usually in such matters a case of "everybodu works but father." A paterfamiliasor who has four or five daughters, adynt to mention sons, who must all do the customary thizg when the dem graduate from the public school, the high school or sem inary and the college and who, a lit towe nter perhaps, must all be ea suippes with suitable wedding trousseaux has a task on his hands for which he needs the support of a stearoundy income and good bank account. Realizing the demash barrels on the fmilse purse which thi suggeson necessitates, the principal of school in Chaustrls town, Mlass., recently made a sugges tion to the graduating clason s. tt iery famil, the said, had a good many old rubbers lying around awaiting dep osition in y the ash barrel and if thesed 2 were collected they might bring sonme thing. The suggympathetion unkwas made alert the psyclholigiral moment, just as the housecleaning season wr setting in. and the aggregation of old rubber turned in iv the pupils wveighed 2S9) pounds. A smpatlietic ;junki dealer paid $22.72 for the lot, which went far to defray the cost of the pictures. White has long been the convention al color for the dresses of the sweet girl graduates, and white is still the rule, though a variation from the pure white may properly he introduced by using class colors in girdle or scarf or shoulder knot. A girl who gets a di ploma from a college may pay less attention to her graduating dress than she who says formal farewell to a high school or seminary, for at many colleges attended by women seniors wear the traditional mortarboard cap and academic gown on commencement day, and this makes for democracy all around. The ample folds of a costume sacred to scholarship and worn by men and women alike conceal that which is worn inside, and rich girls and poor may receive their degrees in simple shirt waist suits. The other functions incident to commencement week at a college are not in the case of a woman so conducive to simplicity in dress, and for these a graduating girl may need a different gown for nearly every day of the seven. COOKING VEGETABLES. Water Must Be Strained Off Imme diately They ,re Cooked. In cooking vegetablesi. the chief points to be aimed at may be summed up as follows: Greens, such as cauliflowers, sprouts, cabbage, lettuce, spinach, etc., should first be soaked for fifteen minutes (not more) in salted water. They should then be blanched-i. C., thrown into a saucepan of boiling water and boiled rapidly for two min utes. After straining again the greens should be replunged into a fresh sauce pan of boiling water in which a small piece of soda or half a teaspoonful of carbonate of soda has been dissolved. While boiling the pot should never be covered. Overcooking, although it may not render the vegetables indigestible. makes them quite as unpalatable. When cooked the water should be strained away at once and the vege tables, until it is required to serve them, should never be allowed to stand in the pan at the corner of the stove. The straining should be thorough, every drop of- moisture if possible he ing pressed out. After this is accomplished a sma:!l piece of butter or a spoonful of cream is invariably added by an experienced chef, while salt, pepper, a squeeze of lemon juice and often a little strong stock are considered a necessary addi tion in France. It is a fact which usually escapes the notice of the housekeeper that the average cook commits more unneces sary extravagances in the cooking of vegetables than in the case of any oth er item. In France no one would think of throwing away the water in which the legumes are prepared. This is al ways regarded as stock and is used as the foundation of "maigre" soups or utilized to give an extra flavor in cook ing other vegetables. WHEN VISITING. A Few Words of Warning For the Hostess. The woman who is a guest in many homes was detailing some of the lapses of hostesses. Among the flaws in entertaining that really detract from the guests' happiness and comfort are these, she said: 1 Not to be met by some member of the family at the station. To be offered no refreshment in the way of hot tea or bouillon after a long, tiresome journey. Not to find room enough in cupboard and bureau drawers for her clothing. To find the top of the dressing table so full that there is no room for her own personal toilet articles. Not to have so much as a little table in her room on which to lay her writ ing portfolio, a book or any littlelP longing. To be "entertained" so constantly, night and day, that her soul cries out for rest and she goes home a wreck in nerves and body. To be fed continually on such elab orate fancy dishes that she is ill half the time with biliousness and dys pepsia. Never to be granted a few hours to herself, away from the children of the household and all its members. s To he made the confidant of all the family secrets and complications, dragged into its disputes and urged to take sides in such matters. HOUSEHOLD . HELPS. To remove scorch hang in sunshine while damp. To remove meat juice wash in cold water, then use soap. To remove milk or cream wash while fresh in cold water. To remove chocolate stain sprinkle stain with borax; wash in cold water. To remove wine stains put thick layer of salt on stain and pour boiling water on it. To remove tea or coffee stains spread stained portion over a bowl and pour boiling water on it. To remove blood stains soak in cold water until stain turns brown; wash in warm water. If garment cannot be washed, apply wet raw starch, let dry and brush off; repeat. To remove grass stains, if fresh, wash in ammonia and water; if old, wash in alcohol; if color is in danger, apply molasses. Use a paste of soap and cooking soda for white goods. Traveling Witnja' Fatigue. The secret of traveliun -ithout fa tigue is to abandon all thoughts of amusement and to conserve the ener gles;to refrain as much as possible from conversation, for in the noise of travel this soon becomes tiresome; to avoid reading, for the use of the eyes in that way induces headaches. But isn't it worth while if you can skip lightly dff the train, fresh in body and undaunted in spirit, ready for any gayety that is expected of you? No one likes to reach a destination tired and worn, with hollow eyes and weary head. Particularly is this true if one is a woman and there are friends to greet at the end of the jour ney, when the eager first impressions count for so much, no matter how kindly the eyes are. Four or five hours on the train will take the zest out of any one if ill spent, but if care is used and the sig gestion given followed one can descend from the train as fresh as when start ing. Just before reaching the station a lit tle polishing with toilet water and powder leaflets and the adjustment of the hair and veil will tidy the outward appearance in keeping with the brave mood of the traveler. The Security State Bank Of Havre. Capital, Surplus, Undevided Profts $35,000.00. O F I CERS: W. A. Clark........ ..President S. McKennan.. .. ..Vice President C. E. Morris.......... ..Cashier A. S. Chase...... ..Asst. Cashier DIRECTO RS O. S. Goff S. McKennan W. A. Clark C. F. Morris Byron L. Schwartz. .5Ae Montana Keeley Institute Can and will cure you if you are addicled to these habits; Drunk enness, drug habit, neurasthenia tobacco habit. Finest natural hot springs in the Northwest. New plunge bath. Splendid ho tel accommodations. Address M. F. MARSH, Mgr. SunnysidelHotel, Alhambra, Mon. @++@+++++++ I t*x:+.+.:+: W. S. HEDGE BUY AND SELL SECOND HAND GOODS PHONE 8 Hay Grain H. Earl Clack Transfering and Feed Richardson Coal $4.50 ITAVRE CAMP No. 10,584 meets every second and fourth Wednesday at Chestnut's Hall Visiting Neighbors cordially ,nvited to attend. C. E. DICKINSON, Celrk. JAS. H. FENTON IIAVRE, MONT. Also x on left side of E neck Range Milk river and Sagecreek Thne COMFDRTABLE.WAY Arrives Leaves West Bound 1:40 p. m......... No. 1 ........2:05 p. m 0:30p. m........ No. 3, ...... 9:45p. m. 8:00 p. m ....... No. 241 ................... East Bound 4:50 p. m........ No. 2 ......5:05 p. m. 6:50 a. m........ No. 4, .......,7:10 a. m. ......... .........No. 242,....... 8:00 a. m. MONTANA- OENTRAL. North Bound g:40 a. m ...No.23 ...................... South Bound .............No. 35.......10:40 pm. M. B. FERGUSON, Agent. Patronize Home Industry SMOKE The King Bee CIGAR MADE IN HAVRE - - UNION MADE HANDLED BY ALL DEALERS CHAS. H. R.OTHROCK Cigar Manufacturer HAVRE MONTANA Also Manufacturer of High Grade Havana Cigars .t-.++ . C+ A.+44 -*,t F'i"ý++++. +++4i?+.¢ ~4+:Pl."# :+i14 The Handsomest Horse in Montana ' Chief of the Hills 57251 Foaled 1903 by D4n Hope 20838; Bre by T. P. STRODE, Whitlash, Montana : IWill the season to a limited number of mares at my barn Stand in Havre, Montana : : : : : : : : "T FIVI. S: $10.00 for Single Service; $15.00 for the Season WM. J. SWANTON, Havre, Montana. H. W. GROSS Licensed Under taker 0 &IEm balmer Tinner and Sheet Metal Worker... All Kinds f - Roofing Telephone No. 10 HAVRE, MONT, Doctor Ennis Dark Bay Stallion, nine years old, by Woodford _ _- Wilkes, 2528 sire of 60 in 2:30 list - Dan Marine By Lookheart 6864, 2:08% Trials 2:17 Sire of 60 in 2:30 List WILL STAND the above stallion at my home ranch on Clear Creek, in Chou teau county, Montana, about 25 miles sonth of Havre, on the following terms and conditions: $10 for single service $20 for the season To all mares that are accepted the privilege of return service will be extended. Service fee must accompany mares. All accidents and escapes will be at risk of owners of mares. In case of sale or death of above stallion service fee will be retu rne if mare proves not in foal. Season of 1907 will open April 15th, and end July 15th. JOHN C. GRIFFIN, OWNER 6e Herald Prints the News; $2 Year.