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tOto i EVENING BULLETIN, frXLSfjCX V V A J J Xti " HEW TO jf HE LIKE, LET THE CHIPS PALL WHERE THEY MAY." VOLUME 2. MAYSVILLE, SATURDAY EYEMING, MARCH 24, 1883. NUMBER 105. Windhorst & Blum, FASHIONABLE MERCHANT TALORSrL Havojut recolved tbeir SpiliiyHioclc of Im Domestic I lie laleststyles. iorU!liml mid work the best, nu.iy G. A. MoOARTHEY has removed his Queenswaro store to the building on Sutton street, two doors below Second street. inyQdly JOHN OTHEE&ER'S DAILY MARKET. Receives every duy River, Lalco nnd Salt-"Water csSssi BiWfrwB'Pt,iPn Fricos XrOVl JbJJS1!9. SPRING mFlLINERY GOObS AVE Just received a handsome supply'of Millinery Goods lor the Spiiiu; irudo New styles of JBonnetSjIIats and JHecliweav "Plumes, Zephyrs, and in fact everj thing ol the latent styles, and beautilul to behold 1 ak the ladles to coll and examinemy stock and compare prices inlUd&wlm MISS LOU I'OWLINU. FARM FOB SALE. DESIRABLE farm of one hundred and A twenty-eight acres.wlth n residence, stable good tobacco burn and other buildings, situated on the- Maysvlllo and Oermantown pike, about seven miles from Mayhville. Apply to "Wm. P.Smoot, on the premises or to fiSditw 1 in G A llRUTT S. W A LIj. MayhvllIe.JCy. bills r fJf J NEATLY EXECUTED &AJL ytin Office S .Smrn A. SORRIES & SON, DKAI1KR8 IN- GUNS, PISTOLS, WALKING CAWKS, &c. AI.NO.RKPAIREKSofOuns; Looks, Parasols, Sewing Machines. &c, Ac. iWKeys on hand and Made to Older. Stencil Cutting a Specialty. Second Street, bet. Market &Llmestono MAYSVILLE. KY 7. C. PECOR & CO., MAYSVILLE, KY. GARDEN SEEDS, FAINTS, OILS. V VltMSlf. mid READY JHIXi:i IAINT8, WAXL PAPER. Building? Papor( Oarpot Paper, WINDOW SHADES;. ,1 t C, Pqcor & Co. TAB. II. HAMiEE, OLAKENOK L. SAtililtK. V Nnllee A SnJIre, A1TOHNEYK AT LA1V INSURANCE and REAL ESTATE AGENTS, Court Strrct, (feplGdly) AM YSVILLE, KY T V. WAUSH. ft J- ATTWKNKY AT IiAW, JiiNtlce or the I'etieo, REAL ESTATE and INSURANCE AGENT. Will ndverllKeand sell real estate. No cliamos whatever unless a sale is consummated. I Weeds, niorliiiiups &c. written at rates as low as ' anyone's. Olllco Llbiary Jluildln, Button j fitted, I pAIII, I. ANUEltKON, DENTIST No. 21 Murkct St., nearly opp. Central Hotel, OJflcc Open at all Hours. MAYSVILLE, KY m iyl3ly.d. BUY YOUR Watches, Jewelry and SILVERWARE at HI. JEWEIiltY STORE. No. 43, Second Streot, 3 doors West of Market. aug31dly F. S. MYERS, Denier in Groceries, Hats, Caps. Boots and Shoes, Qpeensware and Hardware. Highest cash prico paid loi grain and conutry EQUITY GROCERY. O. W. GEISEL, No. ,W. ReeoiHKt.,Opi.OpernIIonHe,i 33wcuauTrejTrixxas, Fruits and VeKetablesin season. Your patronage respectfully solicited. JHdly F. H. TRAXEL, Baker and Confectioner FKESXI OYSTERS A SPECIALTY. The only manufacturer of PURE STICK OANDY In the city. Orders tor weddings and parties promptly attended to. myodly Plumber, Gas and Steam Fitter. Keeps constantly on hand Bath Tubs. Water closets, Wash Stands, Force und Lift Pumps, Wrought Iron and Check Vaives. Steam and Water (Jauges. Dealer in the celebrated Calumet brand of Sewer and Drain Pipe. Jobbing promptly attended to and all woi k warranted. Second street, two doors above Geo. T, Wood's. il0d3m PINE APPLE HAMS, Home-made Yeast Cakes, myOdly GEORGE HEIfiER. WILLAM CAUDLE, Manufacturer and Inventor of TRUSSES, Made Double or Single for men or boys. Ad drebs WILLIAM CAUDLE, caroT. K. Hall & Son, Maysvlllo, Ky. J. C. Kacldey & Co. -Dealers in- Dry Goods, Groceries, Boots, Shoes. Hats, Caps, arte) Clothing. Goods always hat they are reocommended to be, Main Street, Oermantown, Ky. U. ', -i ' ' f .tt.M ' ,4, Ul J, 4 .... .i. .&.' i , ..' )' Cultivating tho Black AYaluut. Tho attention of public la boing called to tho increasing demand and decreasing simply of that valuable timber, black walnut, and farmers in localities whore this growth is indigenous to the soil aro being urged to plant and cultivate it. Mr. W. II. Rtgan, Secretary of the Indiana Horticultural Society, in a paper read beforo tho annual convention, gavo, among other arguments in favor of blank walnut, tho following: "It is a worthy variety for artificial groves and timber-belts; it is comparatively freo from the attacks of depredating injects; it grows rapidly and boars nuts at an early ago, and it stands without a poor for furniture and interior decorations." Kogarding tho planting and culture of tho black walnut, Mr. Ragan said : "Prepare your ground by breaking and harrowing in tho fall. Furrow it off each way as you would for corn, except that the "rows should bo about seven feet apart. Take the nuts fresh from tho trees, it is not necessary that. they should bo hulled, placing two nuts in each crossing. This is to insure getting a good stand. Tho nuts should be covered very shallow, just enough earth to hide them. In the spring the land should bo furrowed off midway between tho rows of nuts, and tho spaces planted with corn or potatoes. Cultivato as you would a corn crop, by cross plowing, being careful to give the young trees a fair chance and good clean culture. The second spring thin out your plants to one tree to tho hill. If there are spaces entirely missing they may bo tilled bv transplanting from tho hills containing duplicates. The second and i perhapB tho third year it will pay to cultivato corn between tho rows, after which the trees should be regularly cultivated until they fully occupy tho g'round so as to keep down by their shade all weeds and grass. "The period at which cultivation may be discontinued can not bo definitely stated, as much will depend on tho character of the seasons and quality of the soil. Of course soven foot each way will bo too close for permanent trees, but as they will protect each other when small and make mueh bettor growth it is preferable to havo them closely planted. When they begin to crowd, tho alternato treo in each row may be removed. The trees thu3 removed will bo of suOicicnt size to bo useful in various ways on tho farm. A second thinning will in a few years be necessary, taking tho alternato treo the other way. Your permanent trees will now stand fourteen feet apart each way, a sufficient distance for a number of yoars, though not for large trees, but tho thinnings will always pay a largo per cont. on the value of the ground occupied." N. T. World Mr. Corliss, ot Wade Plantation, Me., an old gentleman, seven years of age, hunted down and shot a bear recently in Porhutn, whose 'kin measured ove'i and a half feet from snout to tail, six and a half' feet across the shoulders and hips, i'nd live ami a halt' feet across the narrowest part, and whoso carcass was larger than a rood-sized heifer. Mr. Corliss has hunted boars ever since ho was seventeen years of age, and has killed over a hundred. "Why, my, dear," said poor littlo Mr. Ponheckor, with a ghastly smilo, " why would tho world without woman, lovely woman, bo like a blank shoot of papQr?" Mrs. P., who has just been giving the little maa. "apiece of hor mind," smllod, and "couldn't; think." "Why, because, don't you see. loye," aaid the One, "it wouldn't Rvo.n bo ruled." Tiji, Children's Best Food. "What aro the greatest desiderata in taking care of children in tho summer?' " Plenty of fresh air these river and harbor excursions are splendid oarly hours and proper food." "What is tho best food for children?" "Milk and cereals, bread, oatmeal, corn meal and cracked wheat aro tho best food. Poor people often give their children corned beef and cabbage when they aro only two or threo yours old. Tluit is simply frightful." "Are not veal and pork almost equally indigestible for children?" "They aro very trying, indeed, to their digestion; beef, mutton and fowl are by far more nutritious and easily digested." " How as to fruit, green apples and the like?" "Fruit, if it is ripe, is healthy, but green apples aro to be avoided; they often produce cholera infantum." "And our national, omnipresent pio, Professor?" "That is the very worst of all. Pio of any sort is bad because the crust is so indigestible, but mince pie and lemon pio especially are diabolical." "And candy?" "Candy oaten in moderate quantities is not bad if taken after meals. The trouble about candy eating by children is that it generally takes away their appetites for wholesome, strcngtlien'ivj; food. Thero is stamina, of course, in sugar; it is simply a heating food, anil won't, make brain or muscle." iVo. (Jhtmilla; in N. Y. Jlcrald. Few persons who oat eggs hav. ... j idoa of tho extent of the tratlic in those succulent breakfast delicacies. Tho increase of tho q trado and its development as ono of tho industries of tho country aro really remarkable. A journal that has instituted careful inquiries regarding tho matter assorts that the business of supplying consumers in this city alone now amounts to .$18,000,000 per annum. Throughout the Union thero are eaten $75,000,000 worth of oggs each year. Tho improvements achieved in imparting permanence to that freshness which is one of tho essential attributes of tho Qffg to make it marketable- are certainly ingonious. The recently-invented process of crystallization is one of tho most curious methods of guarding against this blight of By its agency tho natural Qii; is olianged into an vitreous substance, which, while reduced in bulk, hits imparted to it the property of remaining in edible condition for years and resisting tho deteriorating offects of olimato. What is more singular than this is that when thus treated tho eggs can bo transported to any place without injury, and can afterward be restored to their original condition when desirable by adding the water which has been artificially romoved from tho shell. This simple process is called "desiccation," and the principal companies ongigad in thus preparing eggs aro situated in this city and St. Louis. It is said that neither salt nor extraneous matter is employed in producing "desiccation." Tho egg is merely reduced, by tho removal of the water, to a consolidated mass of yolk and albumen. Kggs aro also pro-served by the process of "liming," and thus preserved they may bo utilized for evory purposo except that of boiling. It is a'eustom of some unscrupulous dealers to palm these "limed" eggs off on purchasers as "fresh country eggs," and' it can be done with eivso and Success. In the "desiccating" process such fraud is, impossible for the very sultyoieut that an egg that is tainted, even though it bo oyer so slightly,' can not be crystallized at all. Nr.m i'ofk Times'. ' r'. . '. f - '. t, -4