Ceredo advance. [volume], November 20, 1907, Image 3

About Ceredo advance. [volume] (Ceredo, W. Va.) 1885-1939

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ABSALOM
THE PLOTTER
STand BYYw^P^ggSaY
f icop» i««;!T7vS7TuTrri^TItdjioi^^tel|
^Scripture authority—2 Samuel 15: l
\
8ERM0NETTE.
“Prepared him chariots and
horeca, and fifty men to run be
fore him."—Vain fellow.
Absalom was proud of his per
sonal charms, proud of his high
station, proud of his attain
ments.
The world asks. Why should
4he net have been?
God says, "Pride and arrogsn
ey and the evil way, and the
froward mouth do I hats."
Man In the pride of his heart
thlnketh that greatness is made
up of things possessed. In gorge
ous display. In homage received.
God, who sees the end of man
from his beginning, knows that
"a man’s pride shall bring him
low."
Pride Is the sum of selfish
ness, and arrogance, and self-es
teem, and personal ambition.
Pride leadeth a man to exalt
himself to the place from which
later he must come tumbling
down as surely as the stone
thrown Into the air will turn
and fall to the earth again after
the momentum which sent it
upward has been spent.
Over and over did Christ de
clare that "Whosoever shall ex
alt himself shall be abased.”
Pride giveth short vision,
shallow perception and narrow
judgment.
"Pride goeth before destruc
tion and an haughty spirit be
fore a fall.”
Pride is a great deceiver,
rrakfng wrong seem right and
right wrong, for "there is a way
that reemeth right unto a man.
but toe end thereof are the
ways or death.”
"Absa. om rose up early and
stood by the way gate.”
Those v.ere strenuous days for
the proud young man. He
worked hard: oh! so hard!
Pride, after all, is a hard task
master. It got Absalom up
early, and kept him standing all
day In the noisy, dusty, hot way
by the gate of the city. Day
after day—week after week—
month after month—year after
year.
Pride made a liar and a thief
out of Absalom, and it will do
as much for anyone else who
fets pride consume him. He
lied to the people when he told
them his thought was for them,
when his sole thought was for
Absalom and what Absalom
could gain; and he stole from
his father, King David, when he
robbed him of the trust and loy
alty of the people.
THE STORY.
</\l'T of the way! Out of the way!
vl tho king's son cometh." The
shouting of the gayly-dressed heralds
who ran before the cavalcade, mingled
with the notes of the buglers, caused
scurrying and excitement in the nar
row Btroets of Jerusalem. Those
.abroad at that early hour sought ref
uge in the friendly nooks of the wails
of the houses and In the doorways,
while the people within ru«hed to the
windows and doors to watch the pro
•session as it passed.
The splendid turnout of Absalom,
son of King David and generally ac
knowledged heir to the throne, had be
•oome a familiar sight In Jerusalem
•during tho past few months, but the
people never tired of watching the
gorgeous procession as it passed—the
'■ompary of fifty fleet runners leading
the way. the gayly caparisoned horses
•rid the glistening bronze and gold
■charlo*s. with their broad-shouldered,
brawny armed drive, s. and their splen
didly accoutered warriors. All fur
nished a pleasing and animated picture,
the r enter of which was the handsome
youth who rode with such dlgnltv and
royal grace in the largest and most
splendid of the chariots As he passed
the people fairly held their breath »o
enrapt were they with the rare beauty
of the face and form. Nover before
had they seen so regal a presence
•uch a wealth of hair, such flushing
-eves, nuch ruddy glow upon the full
rounded cheetfs, surh graceful polso
Many were the whispered words of
’Commendation, and approving nods
•nd tho people were pleased to think
of the day when Prince Absalom
•houid succeed his father. David, on
tho throne of Israel
"Mo Is like one of the gods come to
e*nrth." whispered one into the ear or
the man standing next him.
•Yes.” was the response. ' snd the
gruls be up early thla morning What
bilngeth Absalom abroad while yet
the sun Is scarcely above the top of
yonder city's wall?"
"It Is early. Perhaps he is bent
upon discharging some of the king's
business. Lot us follow,"
And they fell |n behind the proces
•Ion which wound Its way through the
•treels and at last brought up «t the
gate of the city, which, with the
„ rising of tho sun. had been thrown
®l**n for tho incoming stream of tr»v
•kn,
ITiA* ^ *{Stz » *- Jfii
' ) - ' 1 y
In we hare said, the royal tut now
of kTince Absalom had Become a fa
miliar sight to the people of Jerusa
letn, hut this was the first Diorol&t
that the shoudsg of the heralds, th«
notes of the buglers, the clatter and
fr&mp of the prancing horses and the
rumble of tho chariots had been heard
so early in the day. and many were
tho conjectures as to the reason foi
• it.
Absalom noted the expressions of
! surprise which mingled with the looks
of admiration and approval on the
faces of the people as he passed, and.
turning with a significant smile te hlw
attendant and confidant who rode with
him in the chariot, he whispered*
“They will soon become used to this
early morning appearance. Yea, all
Israel shall know that Absalom shteth
at me gate of the city and thfnketh
upon the welfare of the nation."
' Thou hast the wisdom as wed aa
the beauty of the gods." flatteringly
responded the other.
And Absalom hath a right royal ad
viser in thee.” said the prince, patron
izingly. "Was It not thee who first
got an inkling of the scheming of
Bathsheba to place her son Solomon
on tho throne? And was It not tbao
who hinted that the place for the
prince and heir was in the gate of the
city of the king, whither those trout
every tribe in the nation come on
matters of business?"
1 hat was the beginning of busy days
with Prince Absalom. No one loved
ease and pleasure more than he, but
w hen it came to personal ambition and
the gratification of his pride no hour
w-as too early for him and no task too
hard for him to undertake. When the
first Intimation had come to him that
plans were being laid whereby tho
kiugdom should go to Solomon, the
youngest son of David, rather than to
him. the eldest living son and rightful
heir, he wras filled with the bitterest
of anger and was for plotting the
death of the young prince, but hlB
close confidant, seeing at once the fol
ly and peril of such a courpe, had per
suaded him to abandon tho thought,
and had showed him that If he was to
save the kingdom for himself ho must
do it by subtlety. He must turn the
hearts and thoughts of the people to
himself, and then strike the blow that
would place the throne within his
grasp. And so it came to pass that
day after day he rose up early and
stood beside the way of tho gale and
greeted In gracious manner all who
came thither. And when any man that
had a controversy in the town or dis
trict from which ho had corao and
sought the king out for judgment, Ab
salom would draw from him his story,
win his confidence, and then exclaim:
"See, thy matters are good and.
right; but there Is no man deputed
of the king to hear thee. Oh, that I
were made judge in the land, thal
every man which hath any suit or
cause might come to me, and I would
do hirn justice!”
And when any man came nigh to
him to do him obeisance, he put forth
his hand and took him and kissed him.
And in this manner did Absalom to all
Israel that came to the king for judg
ment, and as the years went by the
fame and favor of Absalom spread
throughout all the tribes of Israel, so
that none was so popular or so much
talked of &6 he.
But disquieting word came to him
one day as he sat In his aceuvtoruod
place by the gate. There had been
secret messengers from the king, so It
was intimated, mingling with the peo
ple who had come to him for succor
and to do him obeisance, and he feared
lest the matter of his plotting should
reach the ears of the king and bring
him into trouble ere he had had time
to strike the final blow. For this
reason he quickly gathered his follow
ors together and sent them secretly
throughout all the land, saying:
"As soon as ye hear the sound of
the trumpet, then ye shall say Absa
lom reigneth In Ilebron.”
And when he had sent the last man
away he repaired to the palace and.
being admitted to the presence of the
king, his father, he did obeisance, and
said unto him:
"I pray thee, let me go and pay my
row, which I have vowed unto the Lord
In Hebron. For thy servant vowed a
vow while I abode at Geshur in Syria,
saying. If the Lord shall bring me
again indeed to Jerusalem, then will i
serve the Lord.”
And the king said unto him: "Go in
peace”
The Prison of Caate.
Caste Is the prison of character.
The high caste has the worst of fates; I
It abtdeth alone
Mountain Peaks of Glory.
The mountain peaks of glory have
their foothills amid the ruin and the
waste of this misguided world.
^forld Color Blind
The promises of God are the rain
bows of grace. The world's fault is
that it Is color blind.
The Cross.
The cross Is not a symbol merely; It
la clustered with the memories of a
dark tragedy and a broken heart.
The Real Prophet.
Where the prophel prophesies It
no^ds no long examination to find his
effect.
Resting in God.
Ho who pillows his head upon om
nlpotenr** can quiet his foar of every
temporal ill.
The Pure In Heart.
The man who would see God must
endorse godliness as his life purpose.
Christ's Humanity.
The Son .of man had lo himself the
blood of tth: human rao*
V i
V
j
THE CANADIAN CROPS!
THREE-QUARTERS OF THE AVER
AGE YIELD IS REPORTED.
THE FARMERS DO NOT LOSE
Increased Prices for Grain Mors /han
Compensates Them fjr the De
crease in Quantity—Reports
from Crop Experts.
Most of the states of the union felt
tho unusually severe winter of 1906-7,
and the effects of the succeeding late
spring were everywhere apparent.
Corn was planted two and somatimes
three times, the wluter wheat suffered
and generally there was a nervous
feeling as the retarded growth was iu
evidence. From the Dakotas to Texas
the feeling of dread existed, and tho
fears were eutertaiued that the crop of
corn, wheat, oats and barley would
be a distinct failure. How far this was
the case is beat left to those who
passed through the experience. Natur
ally tho sumo conditions were preva
lent throughout the province of Mani
toba. Saskatchewan and Alberta, in
western Canada, and with from 250,
000 to 300,000 farmers there from the
Lnited States a largo degree of Inter
est was manifest lif almost every state
of the union, for every state has some
closed yesterday at *Mt«4 per b.iehel.
FV*rt William delivery. Tho rmt of frelgM
and 'Handling for wheat strikes an aver
age oT lie per bushel for the whole west
This means that the average price to the
farmer for contract wheat all over the
prairie country is exactly 11 per bushel.
The farmers have tarn looking for the
day when dollar wheat would rule and
they have It now. Some old wheat is still
coming forward from the elevators and a
little of list year's crop remains In the
hands of he farmers. This nearly ah
grades u| to the contract, and It means
a great gain for thoee who held It. The
new wheat la still grading very high,
when one considers the conditions under
which It was produced. Out of 4.19 cars.
32S In two days contained wheat which
would answer for delivery on contracts.
In other words over 300.000 bushels of
wheat which would bring the farmers an
average of about tl per bushel, reached
Winnipeg In two days. The slgnitkmnce
of $300.000 w.*rth of wheat being passed
by the Inspectors In two days at the close
of an admittedly unfavorable season
should not be allowed to sink out of
sight at a time when returns from agri
cultural activity In the west are being
anxiously awulted. These figures do not
take account of the lower grades, of
w hich there were 131 cars. More than one
third of tlieso contained milling wheat,
which would remunerate the farmer at
the rate of Sic per bushel on the basis
of to-dny's closing figures. The balance
consisted of low grade stuff which would
vury greatly In quality and would show
great "spreads" In prices.
"The approximate value of the two
dnys' receipts of wheat, however, would
be more than $409,000 calculating the ca
pacity of a car at l.ooo bushels and elim
inating the coat of freight and handling.
As many of the modern cars contain
more than 1,000 bushels and n.« the freight
rate to Fort William is less than IGo
per cwt. on most of tho wheat which Is
now coming forward, tho estimate of
$400,000 Is low. Tho circulation of $200,
000 per day among the farmers will not
continue for the whole year, of course,
but that figure Is likely to bo exceeded
The proceeds or this of wheat, grown In western Canada, were
sufficient to pay out of the one crop tho price of every acre of lund upon
which it was grown.
representative there. This interest
was a nervous ono anil caused connid
erable indecision on the part of friends
and others intending to follow. Those
interested in injuring the country cir
culated stories of ruin and disaster,
hut the effect was lost, as It had been
long enough in the limelight to prove
its high standing amongst the agri
cultural sections of the continent. The
heavy strain placed upon it was not
too great; It has shown that the faith
placed In it has been warranted, and
it is this year producing undoubted ev
idence that In agricultural possibili
ties and resources it stands among the
first of food producers. A late spring
delayed seeding from the usual early
April period until Jale In May, and in
many cases well on into June. And
with what result? It is a little early
to tell the result, but that there will
b-> a three quarter crop Is almost ab
solutely certain. The yield of wheat
in 190(1 was 95,000,000 bushels; 1907 It
will be between 70,000,000 and 80,000,
The above is the reproduction of a
photograph of the home of a recent
settler from Germany, who has been
settled In Saskatchewan, wrslern Can
•da. for two years.
000. It could not be expected that
June-sown grain would mature and
ripen In nny country. The May sown
ripened, and this Is the feature that
has proved western Canada's superi
ority as a grain-growing country. It
demonstrates that the length of aun
ahlne is so great that the growing and
ripening season, although shorter In
number of days than In parts farther
south. In hours Is as great or greater.
A correspondent of the Toronto Globe,
a most careful purveyor of news,
writing from Winnepeg, Manitoba,
t.ays
•Excellent progrosi »n the process of
converting the crop into marketable com
modity has b<o*n made. The clays have
tern fairly warm considering the ser*
soii of the year and while the amount of
sunshine per day Is less thnn In an ordi
nary harvest the grain ha-* mat tired well.
The reports from far and near show thi.t
the aggregate yield for the whole grain
growing country Is likely to be largs,
and there are those who assort that the
quantity will he oaual to shout ',i per
cent, of that *eo’.ir< d last season. The
quaHty will be the Important considera
tion especially In view of the steadily r1»
| *“• market*. Caah a hvnt la Winnipeg
before the present rush of whent to th*
market abates. The convrrHlon of the
crop into money may be said to bo pro.
reeding In a most satisfactory way and
“ft" no doubt that millions or dollar*
' Iwive Ronn Into the* prxkrts of the
tanners by the time navigation on the
lakes closes. Kven then only a small
proportion of the wheat will have com*
out. Experience has shown that the rail
ways do not carry very much of th*
wheat to the I,ake Superior ports before
the frepze-up comes, and the propor
tion Will probably be smaller than usual
this year on account of the lateness o!
the thrashing season.
"On the whblo the prospect Is a most
cheerful one, the likelihood being that
the satisfactory returns for tho past few
days will he greatly exceeded In the com
ing six or s.-ven weeks. The fact that
whent of any kind In bound to 1 ring a re
munerative price Ibis season la the com
forting feature of the situation and there
Is no occasion for concern ov< r the pos- 1
slhlllty of tho general quality of the j
grain being below that of previous years i
Tho high standard of the wheat raised ;
In the west In 13,*5-llH,fl was undoubtedly
a great advertisement for tho country
nnd it would have been well If that ex
cellent record could have been continued
but it is not reasonable to expect that &0
per cent, of the wheat will be of contract
grade every year as It was in the years '
mentioned. If 75 per cent, or even M
per cent, of this season's yield he up
to the contract standard there will l.«
from for congratulation. The west will
reap a largo return of Its Investment of
money, time and labor this year as It did
In any preceding season, nnd hy so do
ing It will have done Its whole duly to
those who have placed faith In Its fertil
ity and resourcefulness. The breathing
sp-ll If It comes will enable the transpor
tation companies and other elements In
Ihe trade of the country to catch up with
some of their obligations and the Im- I
provements effected by that means will
more than offset any Inconvenience which (
will result from a relatively smaller
production. The general commercial out- j
look Is bright enough and only depressing
factors are due to the position of a few 1
, communities widely separated In which j
there Is a small return from Ihe crop.
"It Is true the season has not been
so favorable as other seasons but this
condition I* widespread. The corn er<<p
In the states of the union, where It is
the premier crop of the farmers is sub
led to frost. Frost has undoubtedly mate
rially reduced the total yield In places
tins year, but after every allowance has
heen mail* for this and other causes the
fact remains that the total grain In Al
berta will he the largest In history,
while In the other provinces the yield will
not fall far short of other years.
"The following extract from the Kd
monton Bulletin fairly describes the situ
ation in Northern Alberta and Snskatchp
wan:
"Cutting Is practically completed, stack
ing Is In progress In some places, thresh
ing will commence at once, a few late 1
fields which were sown for gre-n feed
are being cut this week. The grain Is all
In stork nnd everywhere the glow of au
tumn mlngl-s with the glow of harvest. !
A greet number of the oat Helds show the
typical yellow of well ripened grain. The
majority, however, are too pale a yel
low to Indicate full development nnd per
fect ripening. Home late oats will he fnJ
In the s:r.i * which Is held by good cnftlp
feeders to bo the best way to feed nets
In no year In the history of the spring
wheat Industry has there been a Ik*’.ter
growth nnd production of plant and If
the crop of ivd had been favored with
more propitious condition during Septem
ber all previous records of wheal produc
tion In Mils country would have beep
eclipsed. On the farm known as the Mac.
leod larva miles northeast of the city
on the Fort Saskatchewan trail, samples
of Bed 1 yfe were taken that were Uni
term! y plump arvl hard and r>l excellent
co'or. This Hold ttiould run % bushels ta
the a* ra
r
SOME GOOD SAUCES
■ /
RELISHES FOR FOWL, F4SM AND
PUDDINGS.
Lemon Flavor Adda Piquancy to Any
Dieh—Butter Sauce With Eggs
—How to Prepare Flavor*
% ing of Lentils.
(Copyright. DOT. by the Delineator. N. T.>
Lemon Sauce.—(1) When used for
boiled fowls: Peel and seed a largo
lentou aud cut in small slices. Chop
fowl’s liver, which has been boiled,
very fine; mid It to the lemon, with
half a pint of melted butter. Serve in
a sauceboat. (2) Whoa used for lish:
Put a quarter of a pound of buttor ia
a saucepan; add the Juice of a large
lemon, with pepper and aalt to taste.
As it heats, beat it constantly so that
it may become thick and hot without
boiling. When cooked sufficiently, re
move and add the beaten yolks of two
eggs. (3> A sweet lemon sauce for
puddings: Holl a pint of water and
a coffee-cupful of granulated sugar to
gether for five minutes; then add
throe heaping toaspoonfUls or coru
starch that have previously been
mixed with cold water. Finally, add
both the grated rind and the Julco of
a large lemon and a tablespoonful of
butter. Cook until the butler has
melted; then serve.
Lemon Butter Sauce.—Put two table
spoonfuls of powdered sugar and lmlf
that quantity of ooru-starch in a sauce
pan; grate the rind of ouo lemon over
the top; then add half a pint of boil
ing water, the Juice of the lemou and
a piece of butter about the size of a
hickory nut. \\ hen these ingredients
have bletuled thoroughly, add. little by
little, the beaten yolk of two eggs,
being careful to stir the mixture con
stantly during the minute or two that
it must remain over the fire. Other
vise the eggs will be certain to curdle.
Lentil Sauce,—Souk the lentils in
cold water about six hours. Drain
them and put them In u saucepan with
some bones of hum. or a quarter of a
pound of salt pork; cover with water,
mul season with baylenf, thyme, pars
ley, n chopped carrot and two onions
In which some cloves have previously
been thrust. When cooked sufficiently
remove the pork and discard the herbs
and onions, but mash the carrot
through n colander with the liquid. If
too thick, add the necessary quantity
of good broth to thin; season with
pepper, Halt and butter, and. when the
butter lias molted, Borve.
Cold Potatoes Scalloped.
cm cold boiled or baked potatoes
into dice until you have a large cup
ful. Have ready an equally large cup
ful of rich dtawn butter, into which
you have beaten the yolks of two eggs
and a heaping tablespoonful of llnely
grated cheese.
But a layer of potato dice lu the bot
tom of a buttered dish; pepper and
salt to taste. Borne think It is Im
proved by a few drops of onion Juice.
Cover with tho sauce and go on in
this order until the materials are used
up. Sprinkle fine cracker crumbs and
grate cheese on top; stick bits of but
ter in this crust, aalt and pepper.
Hake, covered, for half an hour, then
brown.
Yellow Tomato Preserves.
Allow a pound of sugar to each
pound of tomatoes and a half cup of
water to each pound of fruit. Cover
the tomatoes with boiling water, then
skim. Make a syrup of the sugar,
and when boiling sklin and add the
tomatoes. Have ready a sliced lem
on that has been cooked In boiling
water and a little sliced ginger. Add
to the tomatoes. Cook until the to
matoes are clear, remove, pack in
Jars, cook tho syrup until thick, pour
over and seal.
Stuffed Potatoes.
Bake six good sized potatoes, and
when done remove from the oven,
cut a slice from the top of each and
carefully remove tho inside. Mash
this thoroughly and add two table
spoonfuls of butter, three tablespoon
fuls of hot milk, and salt and pepper
to taste. Hast, add tho whites of two
eggs well benten. With this mixture
refiu the skins, place in a hot oven,
and bake for five minutes.
Nut Sandwiches.
Take mayonnaise or firmly whipped
sweet cream, thicken with powdered
or chopped nut meats—wnlnuts. pe
cans, almonds, filberts or Hrazll nuts
are nice—or a mixture of several
varieties Is good. The addition of
raisins to the mixture Is an Improve
ment In flavor. Made with tea bis
cuit or flngrr rolls they are very nice
and require no butter.
Mutton Feet a la Creole.
Clean the feet well, but leave them
whole. They can be'bought already
boiled. Fry In hot lard, onions and a
spoonful of flour. When browned add
tomatoes and a can of sweet peppers.
When done put In the feet and add
mushrooms, the seasoning bouquet,
and salt and pepper to taste.
Purify Water.
To purify water add powdered alum
to the waur In the proportion of one
tenapoonful to every four gallons. If
you stir this briskly you will find that
all Impurities will he precipitated to
the bottom, while the reat. n! the wat
er will he left pure and clear.
To Seal Jelly Jar*
For a good substitute for paraffin In
sealing jelly Jars use plain writing
paper dipped in strong bn»jdy ^nd
placed on tep of the Jelly In Up;
way aa paraffin.
MSWIK MB MOTawitt MU
J. H.MEEK,
Attorney-at-Law,
WAYNE, W. VA.
WU1 NMto la Warn* and UJnlntno rmalfm
J. R. GIESKE,
Architect,
CEREDO, W. VA.
Office at Hoard Brick.
W. W. MARCUM,
Attorney-at-Law,
CEREDO, W. VA.
Will practice In »U th» court* of WM| Vkretale
itid Uoyd Rud Lowrvnce couuuet. Kf.
J. C. Geiger, M. D.,
Practice Limited to
Eye, Ear, Nose and Throat,
Cor. 9th St. and 4th Ave.,
HUNTINGTON, W. VA.
Robert Wright, Jr.,
Contracting Painter
CEREDO. W. VA.
tWWork done hi the hm style nm) at reason
aide price* fumti and Wall I *|.*i (or sale.
W. H. ADKINS,
THE BARBER,
Guarantees His Work
to Give Entire
Satisfaction.
Oo to his shop and ret a clean shave Mid •
nice hair out and iron will look tan years vomip
•r. shop near corner of "If und Malu streat*
(.'•redo, \V. Va.
T. T. McDougal,
Fire and Life Insurance
AGENT,
CEREDO, W. VA.
Represents Strong and Reliable Fir*
Companies and an old*line Life Con*
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issues splendid policies.
Caveat*, and Trade-Marks obtained, an
cnt business conducted lor modenatk
Oum ornce is Ospositc u b patent o» rice
and we can aerure patent In less lime liiau thera
rumute lr<>m Washington.
Semi m-»del, drawing or photo,, with deaorlp i
lion. We advise, 11 patentable or n»'t, free nI
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A Pamphlet, "How to Obtain I'eteMa,’’ wPh
cost of auuic in the U.3. and foreign couotrte •
sent free. Address,
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Extraordinary Offer
Wr W.ll Send the
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and the _...
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Both for only
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IF THIS OFFER IS
ACCEPTED AT ONCE.
SMOKELESS
LAMP-WICK
Make old lamp* Lnirn like new. Why
h* annoyed with the old kind when
rew can get a SMOKLHV* Wick. No
black chimney*. Ho bad odor*.
Makes a brighter light and a tanner
lamp. They rare time and money
•end m a pt*e* of naner tba wldfn
of r*mr wk-g with *rt < ant* and w#
wtll mall i ait flat or »w« |lo. a
l<net.e*»er rvnrdt Mn«k*lM« -rkoka.
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Solar Light Co.. Dept A, SpringPeld, 0.
MAKE MONEY
If rot* want to make money quickly with aittatt
Capital mite for information,
U. 9. SECURITY CO., IRC.,
817 Third Avsnun - PITTRHl flCllt, EA
1 - " "
FIRE INSURANCE
Is tb9 cheapest nn«l heed security »
men can buy. It saves Mm from worry,
Porbapa from min anr) his 1 imfly from 4
*ant. The rptes are not very hlfStv.
I will be p'ea^el in arive them to a»*y
one who v. Hi come In and the mau
ter over, finiv Rate coc^rsnioa reprfc
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