The North Mississippi herald., April 23, 1920, Page 7, Image 7

About The North Mississippi herald. (Water Valley, Yalobusha Co., Miss.) 1888-1929

Image provided by: Mississippi Department of Archives and History

                
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Owe Their Health To
Lvdia E. Pinkham’s Vegetable Compound — overshadowing
indeed is the suceess of this great medicine. Compared with
it, all other medicines for women’s ills seem to be experiments.
Why is it so successful ? Simply because of its sterling worth*
For over forty years it has had no equal. Women for two
I generations have depended upon it with confidence.
Thousands of Their Letters are on our files, which
prove these statements to bo facts, not mere boasting.
Here Are Two Sample Letters:
ISother and Daughter Hsipei.
Middleburg, Pa. — T am glad
to state that Lydia E. Pinkham’s
VegetableCorapounddidmenTuch
good when I was 85 years old. I
was run down with female trouble
and was not able to do anything,
could not walk for a year and
could not work. I had treatment
from a physician but didnot gain.
1 read in the papers and books
about Lydia E. Pinkham’s Vege
table Compound and decided to
try it. The first few bottles gave
me relief and I kept on using it
until I got better and was able tr
do my work. The Vegetable Com
pound also regulated my daughter
when she was 15 years old. I can
recommend Vegetable Com pound
as the best medicine I have ever
used.” —Mrs. W. Yergek, R. C,
Box 21, Middleburg, Pa.
Fall River, Mass. — lhreo
years ago I gave birth to a little
girl and after she was born i did
not pick up well. 1 doctored for
tvvomonths and my condition re
mained the same. One day one
of your little books was left at
my door and my husband sug
gested that I try a bottle of Lydia i
E. Pinkham’s Vegetable Com
pound. I started it immediately
and 1 felt better and could eat
better after the first bottle, and
I continued taking it for some
time. Last year I gave birth to
a baby boy and had a much easier
time as I took the Vegetable
Compoundfor fourmonthsbefore
baby came. On getting up I had
no pains like I had before, and no
dizziness, and in two weeks felt
about as well as ever.”—Mrs.
Thomas Wii.kinson, 3G3 Colum
bia Street, Fall River, Mass.
Perfect Health is Yours
If the Blood is Kept Pure
Almost Every Human Ailment
Is Directly Traceable to Im
purities in the Blood.
You should pay particular heed to
any indication that your blood supply
is becoming sluggish, or that there is
a lessening in its strong and vital
force.
By keeping your blood purified, your
system more easily wards off disease
that is ever present, waiting to attack
wherever there is an opening. A few
bottles of S. S. S., the great vegetable
blood medicine, will revitalize your
blood and give you new strength and
a healthy, vigorous vitality. Everyone
needs it just now to keep the system
in perfect condition. S. S. S. is an ex
cellent system-cleanser; it is not sold
or recommended for Venereal Diseases.
Go to your drug store and get a bot
tle to-day, and if you need any medi
cal advice, you can obtain it without
cost by writing to Medical Director,
Swift Specific Co., 112 Swift Labora
tory, Atlanta, Ga.
SOLD FOR SO YEARS
For MALARIA,
CHILLS and
FEVER
Also c Fino Genera!
Strengthening Tonic.
SOL!) SY ALL DRUG STORES*
In 1930.
“I want to buy a battleship,” said
the lady secretary of the aavy.
••Well'?”
“I wonder If I could got the eh air
woman of the naval committee inter
ested?”
“Ask her to so battleship shopping
with you.”—Louisville Courier-Journal.
No Longer.
“llow long do you suppose a young
married couple could live on love'.'”
"As long us it lusts, 1 imagine.”
Bright.
Smnrtlee—I've invented a machine
to tell fresh eggs.
Smarter—Tell them what?
WOMEN! DYE IT AND SEE!
Instead of Buying, Add Years of Wear to Old, Faded
Garments with “Diamond Dyes”—Fun 1
*-tr\ —----■
Fight high living costs with “Diamond
Dyes.” Perfect results are sure, no matter
| if your old apparel be wool or silk; linen, ^
cotton or mixed goods.
“Diamond Dyes” are guaranteed to give a new,
rieli, fadeless color to house-dresses, ginghams, aprons,
Mouses, stockings, skirts, sweaters, children’s coats,
draperies, everything!
The Direction Book in package tells plainly how to
diamond-dye over any color You can not make a
mistake. To match material, have druggist show you
“Diamond Dye" Color Card. Accept no substitute!
Save time and hard work by using E-Z
| Stove Polish; absolutely dustless, smokeless,
odorless; gives a durable — ebony-black shine.
Try a 10c box of E-Z Oil Shoe Polish. All
colors and white. It saves the leather and
prevents cracking. Don't risk cheap polish.
To open box just lift the latch.
"Love and work and smile.
If you’d make life worth livin’
Try there big thing;? worth while:
They’re three (I’ll sum’em up ag’in).
Jest love and work and smile.”
GOOD THINGS WORTH TRYING.
An inexpensive cake that is not at
all common is:
Apple Cream Cake.—
Take a half-cupful of
shortening, one cupful of
sugar, one and one-half
cupfuls of flour, three
eggs, four tablespnonfuls
of milk, one teaspoonful
of cream of tartar and
half of it teaspoonful of
soda. Mix as usual and
hake in layers, using the
following for filling:
Apple Cream.—Orate one good-sized
apple; add the white of an egg, un
beaten, and one cupful of powdered
sugar. Beat all together for 20 min
utes, or until quite stiff; add almond
or vanilla to flavor.
Bread Crumb Pudding.—Take two
and one-half cupfuls of bread crumbs
which have been put through a meat
grinder, one cupful of sour milk, ono
lmlf cupful of shortening, two eggs
(one will do), one teaspoonful of soda,
one cupful of raisins, one cupful of any
preserve, one cupful of sugar; add cin
namon to flavor. Steam two hours.
Prune Pudding.—Take one cupful of
choice prunes which have been soak
ed over night, stmie and chop fine; add
tlie whites <ff three eggs and a cupful
of sugar. Bake in a slow oven. Serve
willi cream.
Suet Pudding.—Take one cupful of
finely chopped suet, one cupful each of
molasses end sour milk, three and one
hall' cupfuls of flour, two beaten eggs,
jne cupful of raisins, one teaspoonful
of soda and spices to taste. Steam two
hours and serve with an egg sauce.
Date Pie.—Take half a pound of
dates, cover with boiling water; re
move pits and rub the dates until
smooth; add one egg, three puarters of
a cupful of water, a hit of salt, one tea
spoonful of lemon juice and a pint of
milk, and bake in a crust like a custard
pie. The dates may be stewed in the
water until the pits show, then the
same water used in the mixture.
Stuffed Eggs.—Remove the yolks
from two hard-cooked eggs, mash the
yolks and mix with two tablespoon
fuls of butter and a teaspoonful of
anchovy paste. Add salt, pepper and
cayenne, mix well and refill the whites.
Serve in head lettuce with mayon
naise dressing.
Of all fruitless errands sending a
tear to look after a day that is gone
Is the most fruitless.—Dickens.
THE VEGETABLE GARDEN.
Even with very little space one may
have a garden and, by having a new
crop growing ns
the crop already
matured Is being
used, there is al
ways something
green coming on.
Radishes and car
rots may be sow
ed in the same
row; the radishes when pulled will
help to loosen the earth around the
carrots, and as the radishes grow
much faster they are out of the way
before the carrots need the room.
Vegetables that grow quickly and
those that are slower of growth are
best to sow together when space is
very valuable. Where there is room a
small herb bed will be an especial de
light. Sage, summer savory, chevil,
thyme, marjoram and other herbs will
take hut a small space and give hack
largo yields of savory herbs which will
be used all the year.
IViis can in* planted n week apart
j 1'or four or five crops, if one is fond of
I that delicious vegetable. Most all gar
deners strive for the early varieties of
vegetables, but they are not always its
well flavored or as satisfactory as
those that come a little later.
An asparagus bed, when once start
ed, will bear for years with little cure.
Asparagus is one of the earliest of
vegetables and almost universally well
liked. A few cans may be put tilt for
winter after the appetite has been
partly satisfied, or when tlit* bed pro
duces abundantly. A can or two may
be put up at ti time, taking little time
and labor.
A few horseradish roots are another
vegetable which will be greatly cher
ished. Orated, the root is a good
spring tonic and in the fall the pickle
,1'tr lacks flavor if it is not added, 'fitis
is another vegetable which once start
ed cares for itself.
A few rhubarb plants should he
placed in every garden; they will mul
tiply and if enriched each year will
grow for years.
One or two hills of cucumbers well
taken care of will produce all the
fresh cucumbers the family will oat,
and a vine or two more all tlie pickles
for winter use.
After the space for the vegetable
garden has been arranged there should
be in every well regulated garden a
small strawberry bed. a few currant
and gooseberry bushes, as well as
black and red raspberry and blackber
ry bushes. Two or three well-eared-for
bushes of each will produce enough
fruit to supply the table for a small
family, and fresh fruit from one’s own
garden Is beyond comparison with the
mnrket variety.
Tlejtu*
i
GOAL DUST LODGED
IN MINER’S LUNGS
7e!l3 how his cough was conquered and
health restored.
"In Novernb, r, 1516. I was working In
* ( 1 min • . i.s tin doctors said tho coal
dust lmd srttl.-d In my lungs. I couldn’t
lie d »wn on my right Bide, coughed so l
coui i: t sic* j. and had constant pain In
my -M li g n*l under my shoulder
bind* •* 1 ached so hard the blood
woui.l apart not «.f my nose. Finally tho
doct< r*» had ?i change climato and live
outdc; ! , didn’t improve.
“Th-I u: home and started on
MUUm 1 im a 1 si on Thank God I did, us
It f good
star:, hing up the coal du.-t in my
right lung. in a few weeks my lungs
wore fr ■>. I , .-aid sl**ep like a baby, bad
an ox ...nt appetite and my cough left
me c-i w I gained back 30 pounds In
weight ar.d went back to work In the
mines completely restored to health."—
G. IT. Hurir; *.th Ave. <fc No. 13th St., Terre
Haute, In-i.
Thousar.d.c nf victims of dust-filled air
devel» p the same trouble that Mr Bunn
had. Milks Emulsion costs nothing to
try. «■ why not at least try it?
Mil ;s Emulsion Is a pleasant, nutritive
food and a corrective medicine. It re
store:- healthy, natural bowel action, do
ing awny with all need of pills and phys
ics. It promotes appetite and quickly
puts the digestive organs in shape to as
similate food. It helps build flesh and
strength, arid is a powerful aid In resist
ing arid repairing the effects of wasting
diseases.
This is the only solid emulsion made,
and so palatable that it is eaten with a
spoon lik« Ft? cream.
No matter how severe your case you
are ur. . 1 to try Milks Emulsion under
this c i.irantee Take six bottles home
v. to
and if *t satis,,*-.] with the results your
mone will In* promptly refunded. Price
60c tl« Emul
sion t . 1'. : : Haute, ind Hold by drug
gists . ,-ry v. . Ailv
The Brute Again.
“Darling 1 cooked dinner for you
all iny.Mdf, and you’ve never said a
word about it.”
"I * eld have, dearest, but I some- j
bow i;.. - * to be alwav* complaining.” I
i
Thousands of women have kidney anti
I bladder tr uhle and never suspect it.
Won n- complaints often prove to be
nothing ■ lse but kidney trouble, or the
| result -if kidney or bladder disease.
If tii • kidneys are not in a healthy
condition, they may cause the other or
gans to become diseased.
Pam in the back, headache, loss of am
bition nervousness, are often times symp
toms of kidney trouble.
Don't d« lay starting treatment. Dr.
Kilmer’s Swamp-Root, a physician’s pre
script ion, obtained at any drug store, may
be just the remedy needed to overcome
such conditions.
Get a medium o- large size bottle im
mediately from ary drug store.
However, if you wish first to test this
great preparatit n send ten rents to Dr.
Kilmer & Co., Binghamton, N. Y., for a
eafriple When writing be sure and
mention t s d&dct.—Adv.
Explained.
| “SHei ce Is gold.”
“Perhaps that is the reason people
don’t have as much of it put in their
mouths as they used to.”
I State of Ohio, City of Toledo, Lucas
i County—ss.
j Prank J. Cheney makes oath that he is
senior partner of the firm of F. J. Cheney
& Co., doing business in the City of To
I ledo. County and State aforesaid, and that i
| said firm will pay the sum of ONE HUN
j DR ED DOLLARS for any ease of Catarrh !
, that cannot be cured by the use of
! HALL’S CATARRH MEDICINE.
FRANK J. CHENEY.
Sworn to before me and subscribed in
1 my presence, this Cth day of December,
i A D. 1886.
(Seal) A. W. Gleason. Notary Public.
HALL’S CATARRH MEDICINE is tak
en internally and nets through the Blood
I on the Mucous Surfaces of the System.
; F. J. Cheney & Co.. Toledo. Ohio.
F. J. Cheney & Co., Toledo, Ohio.
■-•
| An egotist is :t man who insists on
■ talking about himself when you would
| like to be talking about yourself.
For more than Forty Years E
Cotton Growers have known that E
POTASH PAYS j
More than 11,651,200 Tons of Potash Salts
had been imported and used in the United
States in the 20 years previous to January,
1915, when shipments ceased. Of this
6,460,700 Tons consisted of
KAINIT
which the cotton grower knew was both a
plant food and a preventive of blight and
rust,—with it came also 1,312,400 Tons of
20 per cent
MANURE SALT
which has the same effects on Cotton, but which |
was used mainly in mixed fertilizers.
Shipments of both Kainit and Manure Salt have tj
been resumed but the shortage of coal and cal’s and |
high freight rates make it more desirable to ship |
Manure Salt, which contains 20 per cent of actual |
Potash, instead of Kainit, which contains less than
13 per cent actual Potash.
■ MANURE SALT can be used as a side dressing I
on Cotton in just the same way as Kainit and will £
give the same results. Where you used 100 pounds %
of Kainit, you need to use but 62 pounds of Manure §
Salt, or 100 pounds of Manurp Salt go as far as 1G1 |
pounds of Kainit.
MANURE SALT has been coming forward in |
considerable amounts and cotton growers, who can- f
not secure Kainit, should make an effort to get p
Manure Salt for side dressing to aid in making a $
big Cotton Crop.
j ©t p j I
50 per cent actual Potash, has been coming forward
also,—100 pounds of Muriate are equivalent to 400 |
pounds of Kainit or 250 pounds of Manure Salt- H
These are the three £
Standard GERMAN Potash Salts |
that were always used in making cotton fertilizers £
and have been used for ail these years with great |
profit and without any damage to the crop.
The supply is not at present as large as in former |
years, but there is enough to greatly increase the »
Cotton Crop if you insist on your dealer making |
the necessary effort to get it for you.
Soil and Crop Service Potash |
Syndicate
H. A. Huston, Manager
42 Broadway New York |
_ — —.. n ii ———— ———a r-ft
The enjoyment of beautiful dowers
is common to all the inhabitants of
Japan.
Most men are nore prompt about
fiaying a grudge than a debt.
It's just as desirable to knov* wisest
to forego on advantage us tt is to fc«DW
when to grasp an opportunity.
Instead of sending a friend <s®> a.
fool's errand, go yourself
Another Royal Suggestion
From the New Royal Cook Book
Doughnuts made
the doughboy happy
during the war and no won
der. There is nothing more
wholesome and delightful
than doughnuts or crullers
rightly made. Their rich,
golden color and appetizing
aroma will create an appe
tite quicker than anything
else in the world.
Here are the famous dough
nut and cruller recipes
from the New Royal Cook
Book.
Doughnuts
3 tablespoons shortening
4s cup sugar
1 egg
^ cup milk
1 teaspoon nutmeg
1 teaspoon salt
3 cups Hour
4 teaspoons Royal Baking
Powder
Cream shortening; add sugar
and well-boa’.* n egg; stir in
milk; add nutmeg, salt, Hour and
baking powder which have been
sifted together and enough ad
ditional flour to make dough stifi:
enough to roll. Roll out on
floured board to about M: Inch
thick; cut out. Fry in deep fat
hot enough to brown a piece of
bread in 60 seconds. Drain on
unglazed paper and sprinkle
with powdered sugar.
Afternoon Tea Doughnuts
JeftRS
6 tablespoons sugar
44 teaspoon salt
\i teaspoon grated nutmeg
BAKING
POWDER
ABssofuieijf Purs
2 tablespoons shortening
6 tablespoons milk
2 cui s flour
3 teaspoons Royal Baking:
Powder
Beat eggs until very light: ao'<: j
sugar, salt, nutmeg and
shortening; add milk, and flour
and baking powder which have
been silted together; mix welt
Drop by teaspoons into dee*
hot fat and fry until brown.
Drain well on unglazed , aper
and sprinkle lightly with pow
derod suLrar.
Crullers
4 tablespoons shortcnlajf
1 cup sugar
2 eggs
3 cups flour
1 teaspoon cinnamon
Vi teaspoon salt
3 ti aspi ns Royal Baking
Bow dor
% cup milk
Cream shorter :ng; acid amgrir
gradually and beaten eggs; sift
together flour, cinnamon, salt
a ud bakir powder; add one
h.tlf and mix well; add milk and
remainder of dry Ingredients to
make : ft dough. Roll out on
flouted board to about inch
thick anti cut into strips about
4 inches long and V* Inch wide:
roll in bands and twist euob
str ip an i bring ends together.
Fry hi deep hot fat. Drain and
roll in powdered augur.
FREE
New Koval Conk Rook con
taining these and scores, of
other delightful recipes*
Write for it TODAY
ROYAL B A KINO POTT' R OCL
11B Fnltoa Street
New York City
“Bake with Royal and be Sure ” j
m