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-^HKFrrSiAXnMAHKKTIXG | jlv .1. 11. Slihin muntrv Life Conference, Pullman, •lW ' July 1, 1914) 4 The subject of markets and mar ting is claiming more attention to * than ever before in the history our country. 1 have endeavored ° study the markets more from a local point of view than from the ! nt of view of the general markets toe world. 1 am presuming that Mr. Sampson. in his discussion of the abject, has taken the general point 8 . vieW> and i can therefore devote my time to the discussion of the mar kets from a local consideration Among the various duties of a county agriculturist, the study of markets for the farmers of Ills dis trict is of prime importance. This | 8 necessary in order that he may stimulate production along the linos which will prove remunerative hi the farmers. If there is no ready sale lor the products which the farmer is producing or such products must be sold at such a figure that no profit Is realized by the producer, it. is ob vious that a stimulation of produc tion along these lines would be un warranted. On the other hand, li farmers are producing, or can be in duced to produce, commodities for which there is a ready sale, especial ly in the home market, there is greater chances for profit. Especial' ly is this true where the products m present consumed by the local mar ket are brought in from a great dis tance and these same products can be grown locally. For Illustration, take the matter of pork production. In my study of the markets of Spo kane, I have found that there were $2,100,000 worth of pork shipped Into the city from the Middle Wast states. As a matter of fact, a ,-;re<».t many Spokane farmers are produc ing more or less pork at a very profitable figure. The greater per centage of the farmers in Spokane county are shipping their raw mater ial, their wheat, to the general mar ket, where it comes Into competition with corn that is used for producing tie pork which later on is freighted back to Spokane. It is very obvious that if this raw material :ould be converted into pork he-re and the middleman's profits on the- wheat, the freight charges on the wheat, the middleman's profit on the pork and the freight charges on the pork could be saved by producing this pork here there would be a great chance of profit to local farmers who turn their attention to the produc tion of pork. Not only is this true of the pro duction of pork, but it may also be true in other lines of agriculture. For Instance, there Is the problem of butter production In Spokane county, in order that local farmers may pro vide butter for the enormous de mand made by the Spokane consum ers. Reliable parties claim that Spokane consumes $1,300,000 worth of butter each year that must be shipped in from the Middle West. As is generally known, this butter sells for a very high average price to the consumer. In the consideration of this prob lem of butter production many fac tors must be taken Into considera tion. First of all, cheap feci must be provided for the cows of the farm ers who give their attention to pro ducing butter. This is true because the amount of freight charges neces sary to be added to the consumer's Price of the butter is very small, compared to the retail price of this commodity. The Middle West farm ers who are going into the dairy business are going into it to stay. As a general thing, they are blessed With an enormous production of corn silage per acre. Without this corn silage or another silage crop to take its place, the profits of the dairy buE.ine.-vs in the Middle West v. eld be severely curtained. It is plain, therefore, out here in the Northwest, that if the dairymen are to isuccess fully and permanently compete with the Middle West dairymen on the Spokane market, they too must pro duce cheap feed for their cows. In the production of ullage it Is gener ally believed that corn furnishes the superior crop for this purpose. Hie fact that Spokane farmers who have erected silos have almost universally chosen this crop, led me to inquire as to the yields secured by them.. As a matter of fact, out of some 15 silos found in operation in 1&1S, only one Uian had a yie''l which he claimed above six tons per acre, In the other instances, tho yield ranged bo tveei. two and three tens of corn silage per acre. It is very plait, tc '■ie casual observe- that if the Spo kane dairymen are to stay In tin. dairy business and compete with th*. Middle West farmers who secure » J'lcld of 15 to 25 tons of silage pei SCTe, another silage crop must be found that is more productive thai coin. Such a crop seems to hav< been found by Mr. Thomas Griffiths President of the Glen Tana dairy This crop is winter wheat and wintei vetch, which are sown together it the fall of the year and for the pres cnt seas,. is making a yield of bet tor than 20 tons of silage p er acre. Upon measuring the green wheat in many of the fields in different sec tions of Spokane county, I find that the yield ranges between right and 20 tons per acre. The average would be perhaps 12 tons .if silage '"' acre. Here It would seem that the factor of silage at least is sohed for the Spokane dairymen, when It comes to producing cheap feed for their cows. Other teed could be mentioned along this line. lost of the concentrated, highly protein 1 feeds are Imported to Spokane. Large' quantities of soj bean meal are Im ported from Japan, while as a mat ter of fact, Canadian field p. 'as can ' he grown very cheaply under Spo kane conditions and mound into a meal thai Is practically as rich in ! I),OU' il as tin soy bean meal. Furthermore, as another feed enter ing Into the rations of the dairy cows, clover hay or alfalfa h.i> can be produced very satisfactorily by the Spokane farmers. \\ lien the farmers of Spokane county become educated to the use and benefits of the above crops, they will be in a position to successfully take over the- local market for but ter as far as the market relate to the cheap production of raw mater ial entering Into the problem. This production of cheap feed, however, is only a part of tbe dairy man's problems in Spokane county. The average price at the present time paid for premium butter is '',2 cents! while the price paid to the producer for the butterfat Is 23 cents It is generally conceded that ii,- producer should receive only eeiie cent less for his butler fat than the wholesale price for the butter. Instead of re ceiving 23 cents the dairyman should gel Ml tents or the consumer should pay 2 1 cents. This problem is a very serious one from the produce) 'a point eel view. Not onlj are the produc ers dissatisfied with the price paid them for the butterfat; but they are also dissatisfied frequentl) with the weights and tests given them for their cream. The only way in which this problem will be met satis factorily will be by the organization cms see lions of the county in the ous sections of the country in the' same manner as the highly developed dairy sections have' used the co operative creamery. When these problems for the dairymen are solved they will be prepared i<* take care of he demands made bj lie local market for butter. Other instances, where he' local market demands products that can be grown locally may he- found In the canned fruit* and vegetables used by it. Many of our Western towns are classed as "tin-can" towns Spokane is no exception to this rule apparently from the data which i have gathered relating to the amount of fruits and vegetables handled by the' wholesale grocer's. Mr. E. L. Powell of the firm of Powell & Sanders, kindly furnished me the follow data relative to the amount of canned fruits and vege tables used by them In 1913: Corn, 3644 cases, with 21 quart cans per case making total cans. 135,456. Beans, 1613 cases, with 2 4 quart cans per case making total cans, 38,612. Pee 0322 cases, with 24 quart cans per case, making total cans. 151,728. Tomatoes, 18,145 eases, with 24 quart cans per case, making total cans, 435,480. Blackberries, 192 cases, with 12 gallon cans per case, making total cans, 17,904. Pumpkin, "«:' cases, with 12 quart cans per ease, making total cans. 9144. Apples. 1000 cases, with 12 quart cans per case, making total number of cans, 12,000. Mr. Powell said that these fig ures were likely to be too small in some Instances and In the case of tomatoes they were too large. Some corn was carried over from last year, while this year some tomatoes were carried over. Another point he mentioned as affecting the figures was that in some cases not all the goods were Included In the list, ow ing to the fact that it was impossible to locate all shipments without go ing into more detail than he had done. When asked what would he more accurate figures be gave the following: Corn. 15,000 cases (360, cans); beans. 2000 cases (48,000 cans); peas. 5000 cases [ (140,000 cans); tomatoes. 15,000 cases (360,000 cans); blackberries, ,'-„.. cases (18,000 cans); pump , kin 1000 cases (12,000 cans); and apples 1500 cases (18,000 cans). Mr Powell furthermore estimated [ thai they handled about one-fifth the i trade In Spokane. See far as relates to home produc , Hon of this -nor, quantity of , canned goods, not a single can was , produced locally, although In -the . case of tomatoes many tens of them . rotted upon the vines in the - tomato patches of the county during i the year 1913. Here is another In -stance where production needs to be stimulated and the- utilization made of the products that can be produced at home. Another poifal that i might men tion In tin- connection is the fact that most of the farmers who are producing and marketing their own Products em the home market claim that they are surer of their profits " :-' when their products are shipped l" * distance; and still another fac tor thai is demonstrated by the ex . perience of local producers is the fact thai the' greater profits are real- ; i-'td by those bo term themselves , as "the best peddlers." As an illus- j tration of this point, the avers potato grower of Spokane county has , been unable to sell his potatoes at , nn> price, yel een,. potato grower who ] possessed the ability of a good ped- i eili'r went front lions,, to house with ■ samples of his potatoes and took i orders for future deliveries for the I'Hee of $1.40 per hundred i tils i '■"•' man sold hi entire crop, i Other parties who possess the abll- | Ity i" make' good butter art; able to , find customers In the city at prices i lunging practically as high as that ; paid for fancy creamery butter The same, conditions prevail regarding i the sale' of eggs. Again, the < onsum- , ers of ikane are paying an exceed- , ii-gly high price for milk. The ay- i erase farmer is i Iter 11 V 6 to 13 - cents per gallon for his milk, while tho consumer la paying 10 cents a i gallon for the same milk. This > therefore allows 28 cents per gallon , '■"'< delivering the milk to the con- i : su'ner. In order to avoid paying such an excessive delivery charge, :"' uf the local fanners near Spo- * kane has establlshel a milk route of j i his own mid is delivering milk at a "st "i eight cents per gallon. It will be seen therefore that he Is se cvring nearly 20 cents per gallon net ' profits over what he would be secur ing were he relying upon other ' parties to do I he peddling. Many Instances similar to this might lire mentioned where the ped- . dling feature plays an important part i in the actual profits or loss of the farmer; but from the standpoint of local markets there is a demand for not only cheap production, but also , an adequate system of bringing the < consumer and producer In contact so ' that there will not be the v Ide mar- , gin between the price paid by the ' consumer and the price received by I ' the producer. i . I STUDENTS WIN I HUM FACULTY The. students of the State Colli summer school '111:-! Saturday won a baseball game from the summer school faculty by a score of 12 to 1 1. The faculty had all the best of the game until the last Inning, when, with the ore 11 to 7 against them, the students clouted the ball all over the: lot and nosed out a one-run vic tory. Be i:i' r and Tweed did the bat-1 tery work for he winners, while Chalfant, Westgate and Wegner and Bender performed for tin' faculty. When the baby is suffering tha double affliction of hot weather and bowel disorders, the remedy needed is . GEE'S BABY ELIXER. II re duces the feverish condition, corrects the stomach and checks looseness oi the bowels. Price -5c and 50c per bottle. Sold by Watt's Pramacy. jly The Moscow State Hank of Mos cow, Idaho, now lias mom avail able to loan on Improved farms at very favorable rates. Submit to us your application before closing your loan. Jlyl7aug7 hen you feel lazy, out of sorts md yawn a good deal In the daytime, you can charge it to a torpid liver which has allowed the system to get full of impurities. HERBINE cures all disorders produced by an inactive liver. It strengthens that organ, cleanses the bowels and puts the sys ■ tern in good healthy condition. Price 50c. Sold by Watt's Pharmacy, jly i Duthle pays the highest market ; urlce for poultry, veal and hides. i BjaSSJBjaSJBBSajsJBJBJ SJSJ|SJJSJBJBSS»JgSS^^ I REDUCED FARES to THE EAST! ' Summer Excursion rickets on Sale Daily Until Sept. :SO, 1014 tin the | <) - W. R. & N. OREGON SHORT LINE ami UNION PACIFIC Low Round Trip 1-art'S to Chicago 972.50 Washington, D. C $ 107.50 St Louis $70.i)ii Denver 955.00 HI. MU111.... *_._„ -Memphis $70.70 New York City $108..,0 Milwaukee $72.50 Pittsburg $01.30 Omaha, St. Paul, Kansas City, Philadelphia #108. Missouri River Points. .SOO.OO Proportionately Reduced Fares to Many Other Principal Eastern Points — Limit IS Days; Final Return Limit, Oct. 81, 1014 Liberal stopovers allowed, going and corning, with j(ttf*-Tjsft]h choice of direct routes. We offer superior advantage's \^t23ft^jft«S in traveling; splendid up-to-date equipment through- Mc^y^i^^B , I out, excellent dining car service and courteous and /JS&fPi'" !* efficient employes. Plan your summer trip now. J*£<i>^ i 1 j A. F. BROWNELL, Agent., Pullman \jj;! fff^f%J C. W. MOUNT, I). F. & I*. A., Spokane MJ«-4^iJ--^ mjmm^gSWSmmWSMmWSmW^SWmWKSmVm^mWSmWmWSmWSmWmTKmVSK^ SOME i \»is ABOUT TUB II.MAS SAVINGS AND LOAM ASSOCIATION Who It's For To provide a systematic and abso- Utely safe plan for the Investment of tarings, and to aid Its members to acquire homes of their own Is the >bject of the Pullman Savings and -oan Association. Tim Association I in every sense a Home Institution. It in for the Practical Man, who 'eallzlng the uncertainties of busi less and of health, and of the folly of pending all his money as fast as he lets It, provides tor un emergency. It is leer tin' Prudent Woman, whe mt of her earnings or allowance, dee ires to put away a little money, nonthly. where it will be securely md profitably invested, and give her he least trouble and where she can ;et it when needed It is for the Voting Man posses he. manhood and determination to aye something every month from ila earnings as a reserve fund, to Iraw en when sick or out of a posl ion, tor providing a homo or for a tart in business. It is for Hoys and Girls, to help lietn to be economical and adusti i lus and tc encourage them tee ac luire the habit of siving, provide a und to educate them and to make hem pendent. It is for Societies, Fraternal and ulu-i Organizations wishing to in est their Income for the r rpose of tenting a reserve fund, or for build ng. It is for all Keeking a Home or tho want te improve their property, ir pay off a mortgage or to provide i fund for any other won purpose. Call on or Write M. K. SNYDER Pullman. Washington GEO. N. HENRY REAL ESTATE and INSURANCE Phones: Bell 62; Inland 1172 Opposite Postoffice i The | i Pullman Hospital Ij | Pullman, Wash. \ > 1606 Star Route St. Phone 69 5 INSURANCE FIRE, LIFE, ACCIDENT, SICKNESS, OLD AGE, FIDELITY. PLATE GLASS Also agent for Steamship tickets. M. J.CjSAPMAN, Agt. Room 15, First Nat'l Hank lilk. ii iai M ■ iiiiiiik ■■■■ ■■ilia m mmm*imvi HBV ■ ■■■ i i vmmmmmr-» | Ramer's j j Chocolates j i| Direct from the Factory S \ They will Please You i I THORPE'S :■ SMOKE HOUSE 'l (Incorporated! J ]! Phone 28 ) ( » Where Everybody Goes < tfj'2£&&f&' All Lengths and Widths -sC:^"^*«*« = a=» !^:^^/ C, R. Sanders Co. [ _ Our Fine Bread Goes Furthest! Hot from Omar's Oven. *«i And, as lbe> cook ''Ul- ■ ;. thosu who stood before , .'/■*■ ?i The eountor shoutori : "Open tliuu „ : ; tho door! YOU knovt llOV.' little tlllli' we, '^,:| have to stay ' ',: '[ And, once departed, may doiuand *~****^^ '••■''''' no mores." * *•" .. |% ys»- '«r»^>»' . ■ QSMTZ Our fine, sweet and whole- J " ' 558S sonic bread is well worth % qss, > ■'"'" m waiting for. x But you don't have to wait. - -i»^** \ S~£ Our baking is done in large -<^T>^ quantities and at regular hours. \, J/*^ Let us deliver to you. Be- \ gin now. The children love t: v%^" our bread. , 'w r ._. . There's Quality In Every Crumb! MODEL BAKERY ' "' ' ■ ' •■'-. til [ tti^ bus S*a&-2 . " vßk»''''S "".'*- I si i AAAI, V j-—^? Al V Jll H eM^ . >T Fi . ««r \ MhWE '■' VMI JiX^mts^S3aM-W3^^^ -Xn^Yfw Outting Ensilage with a Rumely-Olds A RUMELY-OLDS Engine runs your -**- ensilage cutter and silo filler as fast, smooth and as well as you could possibly wish to have it run. It. is ii handy engine for any job. No work is teee, heavy leu' it to t.'le'Ue'. It never ejlllts .1 job till It is done. It runs cream separators, churns, iiern-slie lle'i . ii . 1.. i li redden, clover liulle i■. or any other machines lor you. Belter visit us or have us visit > ■»*i ami we'll tell yon ill about it. Or ii' you prefer, we'll send you a cat §llliejr which de-scribes them. -fflnTnwl •WSJ ° jgiiiijß x\j| We're here to serve you; Wvwaf .^jjr *•<> give us the chance. *$$* That Implement Man PULLMAN, - - - WASH. mLwmL\m^mwmwm\*mammttvm\mmammmwmmwk\mmwm^ Real lubricatiort- -" \ Z E ROLEN E| /he Standard Oil/or Moior Cars I It keeps the motor cool by U perfect lubrication. Dealers p everywhere. Ask our nearest I agency about delivery in hulk. 1 Standard Oil I Company I ,-/" f-y' CAUFORKIA) (\<'ArV nan JI \ Don I foryel Qu||||'ljn\/ StlPPlrilS uumv j Those OfllUl UOj UpCblUlO SA.NDtRS ,