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IN THE PUBLIC EYE. ] ' ilfiflHgSsßXj ijj| % T ''Met * I j|i| ,'::U ;'; JPROFESSOR A. LAWRENCE LOWELL. The New President of Harvard; For Eight Years Professor of the Science j of Government. Improved Coffee Urn. Aar methods adopted by the own ers of restaurants and cfifes to hasten the service and shorten the time re paired: to fill the easterners’ orders kre always welcomed. The busy busi ness man has no time to spare for U> naontef meal, generally forcing It down as quickly as possible. To facilitate matters a Philadelphian has dovtsod and patented an ingenious at tachment for coffee urns which saves • great deal of time and annoyance. This consists of Sn automatic cut-off attached to the spigot. There is no turning of handles. With an arm fall of dishes on one side and an empty cup and saucer in the other, the waiters merely press the cup against the spigot and the coffee runs out. With each prossure on the au tomatic spigot only enough coffee • paases to fill the cup. The time for merly consumed in depositing the cup and turning on the spigot is elim inated. The waiter simply presses the rim of the cap against the spigot gad Ja a few seconds has a cup full of coffce, at the same time retaining the other arm full of dishes.—W|ahing ton Star. Modm BaDdings Inferior. In modern buildings the cement and mortar are the weakest points; in the buildings which the Romans and Grecos raised thousands of years ago the cement and mortar are the ■trongnt points, and hold good while the Tory stones they bind together cnimbte away with age. With all our acteace we cannot make such cement and mortar, and. therefore, we can not construct such buildings as the ancients raised. They Invariably Fail. One of the great troubles with trial . marriages seems to be that they never prove to -be satisfactory.—Chicago Record-Herald. c ROUSING THE ENGLISH RURAL MIND ON THE SUBJECT OF VOTES FOR WOMEN. * : !• mmmmm f The van is one of the best devices from a women suffragist standpoint to **Mch the agitators led by Mrs. Fawcett have yet resorted. There ara dosKMUK of the vehicles ..going op and down and across the country. .* * i Definition of Assault in England. j An assault may be committed with- ! out the exertion of any actual force, ; as a case before Mr. Justice Darling this week -shows. A person may be guilty of the crime by simply fright- ' enlng his victim. If any form of physical contact takes place the of- 1 fense rises from an “assault” to a j “battery.” “Assault and battery,” therefore, is not a mere reduplicated phrase. To constitute the minor crime some degree of alarm must be present in the mind of the party threatened, but that in itself (not very logically) is not enough; the person guilty of the menace must have the power of carrying out his implied threat, whether the victim knows it or not. Thus it has been held that while presenting a loaded pistol at a person is certainly an as sault, to point an unloaded pistol is not. —Manchester Guardian. Electric Cream Separator. It is now possible to separate cream from milk by the employment of elec tricity, the process requiring much j less time than with the costly cream* separators now in use. The process consists in passing an electric current through the milk to be treated, the passage of the current causing the separation of the cream from the milk. The apparatus necessary is shown in the accompanying illustra tion, the invention of a Kansas City man. The milk is poured into the funnel at the top and drops through the tub onto the inclined chutes, ar ranged one above the other. Current is supplied from adjacent storage bat teries. On its passage down the chutes the milk will alternately be i , subjected to positive and negative currents, causing the rapid separation of the particles of cream. The milk and cream will finally drop into the receptacle at the bottom, the cream collecting upon the surface, whence 1 it can be readily removed by skim- j ■ ming.—Washington Star. UltM AND GARDEN EXPERT OPINION ON MILKING MACHINES. The practicability of milking toy use of mechanical milker® 'has been given a test at the Nebraska Agricultural experiment station and the results with the opinions of those In charge of the tests made known in a bulletin wlMcih. the station recently issued. K milking machine plant was installed at tlhe station in October, 1906, and since that time a number of experi mental trials have been made and careful report® kept. From these data the experts in charge of the tests ! have reached the following conclu- I etons: “Heifers In their first lactation ap parently give better results by ma chine milking than do aged cows that have been accustomed to hand milk ing for one or more years. “Some cows are not adapted to ma chine milking. “Alternate hand and machine meth. ods -cf -milking have a detrimental ef fect upon the milk flow. “Manipulation of the udder is abso lutely necessary In some Instances be fore all the milk can be drawn by the machine. “One man operating one machine can milk about the same number of oows per hour as one man milking by hand. “Two men operating four machines can practically do the work of three j men milking by hand. "Two operators with four machines j milked twenty-one cows per hour in i the university dairy. "It was found necessary to thor oughly wash and 'boil the milking ma chine parts after each usage in order to produce milk with as low a bacteri al content as that resulting from care ful methods of hand milking. "Washing the machines at irregular intervals or simply drawing water though them will increase the bac terial content of the milk even above poor methods of hand milking. “The man operating the milkers must thoroughly understand the care and management of dairy stook. He should also 'be ipersi stent in the at tention to details in order to obtain the best results. “Prom these studies it would appear that the milking machine is fitted for large herds rather tlhian small ones, andd we believe t would be impracti cable to install them where fewer than thirty cows are milked the year 1 round.” I ! FARM NOTES. Don't attempt to carry a lot of weakly or stunted chickens through the season. Get rid of them. ; Birds Intended for exhibition Should be handled and made tame. The judges cannot do justice to a wild or frightened specimen. Take the cabbage which are too ■moll to use on the table, the small potatoes, beets, turnips, etc., ..gather them all In and store for the poultry. Help in sacking potatoes.. Take three sticks about an inch and a half la diameter and make a strong trian | gular stand. Put three hookas in the | upward 'part of the angle. The hooks Should be about as high as a sack when filled. One man can do two men’s work in this manner. Crowding ami Improper ventilation are the source or many ailments and losses in otherwise well managed and weH regulated flocks. This is espec ially true at this time of year and with the growing youngsters, •which often are orowded Into a little 2x4 coop that Is cleaned out once a .month. No wonder that they are lousy and droop around with one ailment or an other. Kaffir corn Is an excellent food for poultry. It will grow anywhere, pro , duce more grain per acre than Indian com and will stand more drouth than any other grain. It should be drilled In rows and cultivated like corn. Some poultry raisers successfully fight poultry parasites by treating their mature fowls to a bath in "sheep d4p” twice a year, but they do not use ' the sickening tobacco dips.. By all means grow sunflower seeds. 1 They make an excellent feed for I young stock that are growing .feathers, i and for molting fowls they are unex ! celled as a means of aiding the new j coat of feathers. PICKING OUT THE I AYERS. I Dairymen, to make the greatest profit, build up their herds through careful breeding, careful buying and j unmerciful culling. They do not ask . the good ones to average up a record : for the poor ones. This same “common-sense” plan can ! be profitably applied to the poultry business. .Hens that lay 200 eggs in a year should not be averaged at 150 eggs with hens that lay 100 eggs, j A dairyman uses care in breeding, | If he huys; there are certain marks that govern the price, the shade from the end of the nose to the end of the | tail is taken, into acoount, the small : feminine neck and head have a value, | and clear down a line of points he . makes bis estimate, the very same | rules and the very same .principles apply to the highest point In poultry -1 raising. Any experienced, close-observing, poultry raiser knows, at a glance, the laiyiing hen. The small feminize neck and head count again, the bright, alert eye tells a tale, the drooping tall tells another tale and when she picks her feet up and plumps them down we have another pointer. A very few club-headed, thick necked steer-horned cows are any good. Even with the cow the tail tells a tale, the heavy .club-tail sel dom follows a good cow, while on the other hand, a slim tail is one of the characteristics of a good one. —Farm- ers’ Alliance. THE BOY’S FLOCK. The boy on the farm should be en couraged and not hampered in his ef forts at poultry keeping. With a start of hut $lO with which to buy stock or eggs a boy ten years old, of aver age ambition, intelligence ajid indus try, can on the farm make this grow into .a balance in the saving*mik of at least $2,000 when he is twenty-one. By starting with, a flock of fifteen, then increasing to twenty, then to fifty, then to one hundred, and to two hundred the last four years, he can produce a profit for ten years which, with compound interest, would seem almost incredible. He can raise the increase of stock from his profits on the cockerels, and as few .laying hens should be kept beyond the second season he can turn off one-half of his floclk year on which there is a profit of at least 50 cents each, and double that, if good thoroughbred stock Is kept, as there is a good mar ket at $1 each for the old hens as breeders when on learns how to mar ket them. Thus by raising a good number of young stock each year the profits are considerably increased, as there is al ways a good market for surplus pul lets and 'well matured cockerels for breeding purposes.—N. H. Bent in the American Cultivator. A WELL TRAINED HORSE. A well bred horse is easily trained to do just what his owner wants him to do, which proves that .blood tells. There is an instance of one owned by G. W. ©handler, of Massachusetts. This mare is named Nell, and is used by him in the wood and coal business, and this is what the horse does: i When in the morning she is hitched to j her coal cart, first she walks nearly an eighth of a mile to a drinking foun tain, without any direction or assist ance, and takes all the water she cares 1 ! for; then of her own accord she goes ! by another street to the railroad de pot, crosses the tracks, passes up to the sidetrack where the coalers are and backs up to the oar from which her cart is loaded by the man In j charge. All this is done without any > assistance or direction whatever from : any human .being. When In the morn ing she is harnessed to a carriage in stead of the coal cart she takes pre . cisely the same action in going to the , fountain and drinking, but then, In stead of going to the railroad depot, . she turns down* the main street to the ; office, and whimneys for her -master that she has arrived and is ready for ! him. —Indiana Farmer. SOTLS AND YIELDS. Perhaps the hardest point for the unprofessional farmer to understand | Is that two fields of soil may look alike, but one -will yield 75 .bushels of corn and the other 19. This very ex- i ample may be seen at the Urbana (Ohio) Experiment Farm, where one field has been grown to corn exclu sively for 30 years without manure j or fertilizers of any kind. In 1907 it i yielded less than 1 bushels to the acre, j Not ten rods away with everything ! else the same, over 75 bushels to the acre were harvested, only because the necessary plant food had been replaced In the form of stable manure, etc., | and because rotation had been prac tised, using as corn one of the crops I in the rotation scheme. —The EJplto mlst. CARE IN FEEDING. Do not feed fresh cut green be no to your birds oftener than twice a j week. There Is no'better egg producer, but good things can be woefully abused. Too much at a time, or too | often, and the hen’s bowels will get out of fix, and her reduced condition \ therefrom will prevent her laying. Two ounces a week per hen is a prop er allowance, when fed in connection with beef-scrap always before them Wholesome grain and green food, the staples—.beef-scrap, the “between meals” —cut bone, the treat —that's It; and you can’t expect returns from any or all unless you use proper dis crimination in setting up the treats. Better no green bone at all than too much. —Farmers* Home Journal. No fewer than 8,282 medical stu dents attend lectures at the univer sities of Germany this winter. India sends America many rugs. All ; the -pay the good weavers get for mak ; hig them is 16 cents a day. Head • weavers get sls a month New York City.—The half fitting ce~A in box style Is very becoming to young gfrls and to be Very much worn throughout the season. This one is simple and youthful yet is cut on ad mirable lines and is equally well adapted to the suit and the general wrap. It Includes patch pockets that are both smart and convenient, and Is finished with rolled-over cuffs, while It allows effective use of the 1 fashionable buttons. Panama cloth BODICE DECORATIONS. w£n etitdhed edges is the material il lustrated and Panama cloth is to be extensively worn. tote coat is made with fronts, | backs and under-arm gores. The neek is finished with regulation collar ; aad lapels, and the sleeves are made i in coat style, in two portions each * wttto slight fulness at the armhole. The backs are lapped over onto the j uoder-arm gores to the depth of the stitclrings. so allowing comfortable freedom of movement, j The quantity of material required | for the sixteen-year size is four yard? tweroty-seven, two and five-eighth yards fifty-four or two and a quarter yards fifty-two inches wide. Three-Piece Suits. Three-piece suits all of one tone, but representing three materials, are frequent occurrences among hand some Imported gowns. A rich cos tume seen recently has a brown satin skirt, a chiffon waist of the same ma terial trimmed with the satin and finished with just a trace of sable at the throat, the cuffs and a coat of vel vet, also of the same tone, trimmed with band* of sable. All the coats in such combination are half-fitting, to avoid crushing the bodices. . High Ruchings Out. High ruchings ary going out and in j ' their place are seen crush ribbon and j i satin folds Popular Sleeves. A popular yet simple sleeve for eve ning dresses Is cut straight and even, 1 with the material looped up nearly to the shoulder on the outer side. Shadow Plumes. Shaded plumes are in high popular, ity, and the old-fashioned navy blue feather, flecked with red, , yellow and a variety of other tints, also has spe cial claim to consideration. In Various Greens. Green has the stamp of approval, for the moment, at least. Parisians show a decided leaning toward the color right now. There, are smart green tailored costumes abroad, and indoors the afternoon gown of green in all its shades, from the peacock blues and greens to the empire green, and again the softer shades of gray green. Misses’ House Jacket. The house jacket that is loose at the front and half fitted at the back is always a becoming one, and this model suits girlish figures peculiarly well. It will be found just as desir able for the morning dress that is made with skirt to match as it is for the general negligee, for it is pretty and graceful and becoming. It can be made either with three-quarter or long sleeves, with the wide fancy col lar illustrated or with a plain stand ing one as liked. The jacket is made with fronts and backs. The fronts are tucked at each side of the centre and finished with hems and either the fancy collar or the plain one is joined to the neck > 1 edge. The sleeves are moderately full and gathered Into bands, what ever their length. The quantity of material required for the sixteen-year size Is three and five-eighth yards twenty-four, two and five-eighth yards thirty-two or I one and seven-eighth yards forty-four ! inches wide with three yards of edg ! ing and one and a half yards of baud ! ing.