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MISMPBKBOH, IN. Cy? ■UAILY DISPATCH FRIDAY, JANUARY 1, 1912 iHSII I1 till] iIIRTiI HIIII IM 81H Q Hffl The Market Basket n.v 'I ho lluri'an of Homo Economic*. I . >*. Department of Agriculture, nad the \Vomna‘a |)lv|Nion of the I resident - Emergency tonitiiilirc fsr Employ mint tk» CfeUfM WHm Fowl Is Scuts. If th« family food supply t» short, look after the needs of tbs children first They suffer most if they do not pet the right foods. This la the ur pont advice of Uncls Sam’s specialists in child welfare. "But." Majrs llw troubled mother, • when both food and money are scarce how shall I divide Uie little we have* What are the cheapest foods aad the smallest quantity I can give to my children to keep them well? 1 * That is what relief workers alao want to know, and many letters come daily to Government offices asking for such advice. The question is so important to every community, and to the whole country in times like the present, that the Bureau of Home Economics of the If. S. Department of Agriculture and the Children's Bureau of the U. S. Department of Labor have Joined forces to work out an emergency guide for feeding children whose pais euts may be out of work or hard up from other causes. This emergency guide for feeding children appears In two publications, one for mothers and one for relief workers. It says: "For every child, every day, at least one pint of milk the should have 1 | Free Laundry | I James Laundry Tickets I I They Are Worth Money I I SAVE THEM. I I SPECIAL I Men's Suits Cleaned I I and Pressed 50c I Good until January 16th. I J. Ed James I I H. L. Ayscue I I Service Grocery I 113 Wyche St., . Phone 388 111 i * < BB I Everything in I I Heavy and Fancy I I Groceries I I Green Vegetables I I Fruits and Country I I Produce I I And Our Prices Are I I Right. Make Our Store v I I Your Store and I I Save Money. I » tiv , ■ 1-2 to 2 pints), two taaspoonfuls of cod-liver oil If he Is Ism than 2 years old the should have 2 to 4 teaspoon fuls), one vegetable or fruit (he should have three or four), and also plenty of bread, cereals, and other en ergy and bodybuilding foods.” The emergency food guide for moth era Is printed as a dodger (salmon colored), entitled “How to spend your food money." The other publication, intended for relief workers, is en titled "Emergency food relief and child health.’ Either publication can be obtained by writing to the Chil dren’s Bureau of the U. 3. Depart ment of Labor or the Bureau of Home Economics of the U. S. • Department of Agriculture. The milk, the cod-liver oil, and the vegetables or fruits ore "protective foods." They safeguard the child against such diseases as rickets, scurvy, or pellagra, which are known as deficiency diseases because they result from lack of certain essential foods. Milk—while milk (unskimmed) says the food guide--which should be the foundation of every diet, is im perative in the diet of children thro oughout the whole period of growth and of pregnant and nursing mothers. There Is economy In using milk be cause it doee more for the body than any other food and does it more cheaply. What if the family can not afford whole milk at 8 to 15 cents a quart? In that case, say the nutri tionists of these Federal bureaus, buy evaporated milk (not sweetened con densed), which costs 6 1-4 to 8 1-3 cents a tall can and is a good al ternative. A tall can of evaporated milk, when diluted with an equal amount of water, is the equivalent of a quart of fresh miik. Cod-liver oil, say the child spe cialists, is an indispensable food for children. It not only prevents rickets but also protects the child in other important respects, t is of the great est importance that the oil should be of a good grade as shown by tests for vitamins A and D. If the children hnve 3 or 4 teaspoonfuls of cod-liver oil daily (which will cost 15 to 25 cents a week per child), they can get along with skim milk, either fresh or dry. m Regarding vegetables, the nutrition ists say that when only one is served daily it is desirable to use as often us possible those which are eaten raw or which need only a few minutes for cooking. Cabbage and tomatoes (raw or cunnedi are inexpensive foods which can be eaten this way, and each should be used at least twice a week. I It is important that at least part of the cabbage be eaten raw (chopped fine for the younger children) and that the canned tomatoes be heated for a few minutes only. Spinach and other greens, onions, and carrots (chopped or ground) also may be eaten raw. For the baby, the most important vegetable food is tomato juice. Children should eat liberal quan-1 lilies of potatoes, but not to the ex-1 elusion of other vegetables. j Bread and cereals (including corn j meal, hominy, oatmeal, flour, rice, ( macaroni) legumes (dried peas, beans j peanuts) are necessary energy foods | and contain also body building ma terial Os the sugars, cane, molasses, and sorgo sirups (sorghum) are bet ter than sugar because they contain minerals not found in refined sugars or sugar sirups. Fats, such as butter, margarine, lard, salt pork, and vegetable oil, are also important energy foods. Eggs are very valuable food for children and should appear In their diet whenever possible. Lean meat, liver, and fish have pellagra-prevent ing value and in this respect are like milk. Two menus are suggested this week as examples of good cheap meals for • a family including children. One din ner menu includes liver, which is es pecially good for children, because it helps to build good red blood. Beef, pork, or iamb livers, which arc com paratively cheap, are practically os nutritions as the more expensive calves’ liver. Kidneys, too, are good blood builders. Liver haa a delicate flavor if properly prepared, accord ing to the food-preparation specialists of the Bureau of Home Economics. The raw cabbage and raw carrots -mggested in this week's menus can be given to the younger children if grated or chapped fine, with a little butter, margarine, or other fat. and made into sandwiches. Menus Suggested for Market Basket Based on "Emergency Food Belief and Child Health." Breakfast Cooked Cereal Toast Coffee Milk Dinner Liver and Onions Mashed Potatoes Bread and Butter Apple Supper Milk Vegetable Soup Toast or Grated Raw Carrot Sandwich Rice Pudding with Raisins Breakfast Cooked Cereal Toast Coffee Milk Dinner Meat ams Vegetable Stew .... Bread and Butter Stewed Dried Apricots Supper Spaghetti and Tomatdfca Raw Cabbage or Cabbage Salad Raisin Cup Cakes RECIPES Liver with Onions 1 1-2 pounds liver cut in slices 1-4 inch thick Salt Pepper Butter, margarine, or other fat -I cups thinly sliced onions Wipe the Blices of liver with a damp cloth. Place on a lightly greased grid dle or skillet, and cook slowly from 8 to 10 minutes over a low fire, turn ing frequently. When done, the liver will have lost its red color and be lightly browned. Sprinkle with salt and pepper and serve with or without onions. To prepare the onions, melt about 1 tablespoon of fat in a frying pan. Add the onions, sprinkle with salt and pepper, cover and cook slowly un til the onions are tender. Stir fre quently. Serve over the liver. Milk Vegetable Soup. 2 tablespoons finely chopped turnip 2 tablespoons finely chopped car rots 2 tablespoons finely chopped onion 2 tablespoons melted butter or on other fat 1 tablespoon flour l quart milk 1 1-2 teaspoons salt Cook the finely chopped vegetables in the fat for 10 minute, add the flour, and stir until all are well blend ed. In the meantime beat the milk in a double boiler, add a little of It to the vegetable mixture, stir well, com bine with the rest of the milk, add the salt, and cook for 10 minutes. The flavor Is Improved if the soup stands for a short time to blend before serv ing. Reheat and serve. Raw Carre* Bandwtefces Butter, margarine, or other fat Grated carrot Salt Thin slices of bread Soften the butter, margarine, or other fat aad use just eueugh to bind the - grated carrot. Season with a«H and spread between thift “Message of the Gospel, According te John” THE WEEKLY SUNDAY SCHOOL LESSON the (5016 en text H* that hath seen m. hath teen the Fether. John 14:!l (The International Uniform Lesson for January 3 is John 1:1-13. the sub ject being, "The Son of God Becomes Man" and the Golden Text, John 1J:8, "He that hath seen me hath seen the Father." This is the first of a three months’ course entitled "The Message of the Gospel According to John.’’) j By DR. ALVIN E. BELL John, “the disciple whom Jesus lov ed,” was well qualified to give us such u picture of Jesus as no other could ever have painted. He sounds the deepest depths of the spiritual teach ings of Jesus, and carries us to the loftiest heights of revealed truth. The purpose he had in writing is quite clearly stated in what is the keynote of his message ,in chapter 20, verse 31: ‘These are written that j ye might believe that Jesus is the | Christ, the Son of God: and that be-j Having ye might have life through lis name.'' Trie to this purpose, he races Christ's genealogy, not from Vbraham, as Matthew does, nor back n Adam, as Luke does, but back to God in the eternities: "In the begin ning was the Word, and the Word was with God, and the Word was God. I'he same was in the beginning wilh God.” The Gospel of Christ’s Deity. So John's is the gospel of Christ's deity, as Luke's is the gospel of His humanity, and Matthew's of His king ship, and Mark s of His servantship. John tells of the mystery of the in carnation of deity in humanity in the simple words: "The Word became flesh and dwelt among us (and we beheld His glory, glory as of the only begotten of the Father), full of grace and truth." To prove his case John summons as witnesses the Father, Christ Himself. His forerunner. His disciples. His miracles .the Old Testa ment prophesies and the Holy Spirit. In 5.31-38. like an attorney outlining the case his witnesses wil lestablish, John enumerates, in Christ’s own words, the witnesses who will testify throughout this book to prove Christ’s deity. Seven Signs and Sayings. John records seven great “signs” or miracles wrought by Christ before His death, only one of which had been recorded by the "synoptists” Matthew, Mark and Luke. Likewise he records seven great claims of Jesus most of whlcb are closely associated with the miracles served as proofs otr His right to nt&ke such claims as none but God could presume to make. These claims, in His own words, are: "I am the bread of Life,"; "I am the Light of the World," "I am i the door ” “I am the Good Shepherd," "I am the Resurrection and the Lifd," "I am the Way. the Truth and the Life.’’ "I am the Vine, ye are the branches." The religious leaders who failed or refused to see in Him more than hu bread. Raisin Cup Cake* 1-4 cup butter or other 'fat 1-2 cup sugar 1 egg 1-2 cup milk 1 1-2 cups soft wheat flour 1-2 cup raisins 2 teaspoons baking powder 1-8 teaspoon salt 1-2 teaspoon vanilla.-^ Cream the fat and afrgor and add * well-beaten egg. Roll the ratal ns in 2 tablespoons of the ftouf. Sift the other dry ingredients and Mid'Ufternately with the miik to the first mixture. Stir in the raisins and vanilla,' Bake in greased muffin tine for 15 to 20 min dtee-at ■’-'temperature of about STO inanity regarded these claims as blas phemy, and brought about His cruci fixion. Thus "the light shone in dark ness and the darkness comprehended if not." but tried to extinguish it by by the cross. But the light overcame the darkness and burst forth glor iously and victoriously in the resur rection. and many believed in Him and boldly confessed with “doubting Thomas." saying, "My Lord and my God.” Because of the heights of heavenly mysteries into which John takes us, the early church selected the eagle to represent him in its art. as it had chosen the lion, the ox and the man to represent Matthew, Mark and Luke Those who read this gospel prayer fully will not wonder that one of the greatest leaders the church has ever had has called John “the master evan gelist" and his gospel "the one true, tenderest. chief gospel, a commentary and exposition o fthe whole Bible.” (Quoted with the publishers' per mission from “The Gist of the Bible.” by Dr. A. E. Bell.) I Rural Churches ROCK SPRING BAPTIST. Services Sunday. January 3, 1932. Sunday school at 1:30 p. m. Preach ing service at 3 o’clock by Rev. Mr. Rock ARRESISARE MADE IN BOMBING PLOT Bellaire, Ohio. Jan. 1. —(AP) —A plot to dynamite the home of Angelo Cifaldi. Italian merchant here, was frustrated early today when police seized eleven sticks of denamite plant ed under the house and arrested three men for investigation. Two of the men were held as sus picious characters and the other Dominic Bologna, 28. was charged with carrying concealed weapons. Chief of Police Francis Moran, said Boologna was carrying a pistol and had dynamite power in his pocket. Quality Groceries —And Quick — SERVICE Fl esh country produce and all kinds of fruits M. G. Evans Phone 162-163 2 New KB Loaves Grandmothers BREAD LARGE PULLMAN 1 (In 24 Ounce Wrapped ■ LARGE PAN LOAF 7n 20 Ounce Wrapped ® Fat Back, lb., 7 C Shortening J™",* 2 lbs., 15c Cheese, lb 19c Mayonnaise, Kraft’s 15c mm <m**n,vTK» SUGAR 25 Ib.bag to lb.bag 49c Plain FLOUR SelfrUinf . AAP IONA 24 R>. 96 ib. 24 lb. 96 lb. 59c 53c ‘l 1 ’ PRUNES ~ 2 its 9c BLACKEYE PEAS, 4 lbs 25< PEA BEANS, lb . Sc «*i Atlantic & Pack sic ® H H mm I Begin the I I New Year Right I Select your groceries and get the best. V Trade for Cash and Save At I “M” System Store | I Today and Saturday I I SPECIALS | Kingan’s Sliced Bacon, lb., box 25t Kingan’s Marion Bacon, lb., 20c Mt. Laurel Creamery Butter, lb., , 33c Fat Back Meat, thick, lb., 7 l-2c I Rib Side Meat, lb., 8 l-2c I Swift’s Jewel Compound, 8-lb bucket 69c I Pure Rio Coffee, 2 lbs., for 25c I Fresh Celery, Lettuce, Green Cabbage, Turnip Salad, Collards, Snap Beans, Spinach, Carrots, Green Peppers and Onions —In Fruits we have Bananas, I Oranges, Tangerines, Apples and Grape Fruits. ’I Our Price* Are Right—Service With A Smile. m in I “M” System Store I Dispatch Advertising ?ay». PAGE THREE