Henderson daily dispatch., November 04, 1932, Page PAGE THREE, Image 3

About Henderson daily dispatch. (Henderson, N.C.) 1914-1995

Image provided by: University of North Carolina at Chapel Hill Library, Chapel Hill, NC

                
4* W
& I *■ an jS
LMSfclJsha
i The Market Basket
By The Bureau of Home Economics,
l > of AgWcMltwrr. and the Woman's Divtoto* of the
l ! -tdeiH - Emencency Committee for EmpAoymeat
_
" IMPORTANT
j koik mi: food
» .• -rrms. we eat
... ..;h. r vegr-
x, . • .■ . .according to nu-
~f tie Bureau of 1
f the I' S. De. i
. urr there ai« |
, , ... .<i • weli to eat mor? j
v do These Kiel
„ n :eison or anothei j
.. . .:i - archy food.v
, . . . it ee ' » the r bi ead, 1
- f.ir example :h« f
he f> ods t hat wilt |
• • balance. In the'
. n the class with to
,ind pia< h. which, •
_ n e ify vegetables
•ect.ve food- that I
I» t<> build test stance
. n h, gi< a’ virtue; J
. i - ~ cheap. it oecu
u :i! ftom .owiy posl-
\nv t can bill of fare.
ECTO WHY?
It is used m thirty-three dif
fevent states, and in 14 foreign
** - s? countries.
LUZ IANN Ej REDEEM ABLE"WITH"
COUPONS j OCTAGONSOAP_CQIJPONS_
WESTER'S
For Fresh Meats, Groceries,
Fresh Vegetables and Fruits.
Everything That's Good To Eat
WESTER'S
Phones 840—841
GRANDMOTHERS j
ITISw SLICED
|y|| BREAD
LARGE LOAF SC
__________ i
PINEAPPLE Crushed 2 Cans 25c
SHORTENING 8 CTc*'
I« 1 11. 1 11.
RED PITTED CHERRIES t.,‘ 15c i
SUGAR
Granulated 10 fc 45c
S' BAKED BEAMS 6 St'2sc
FLOURp| a in Bag 50C
2 j ” 19c
PEA BEANS 6 25c
I CELERY, Large Stalk 7%/
LETTUCE, Large Head 10/
Grapes Fanc y Red Emperorlh.
POTATOES, Irish, 10 lbs. 17/
1 BANANAS, Golden Ripe lb. 5/
’ CABBAGE, Fresh Green, lb. 2/
. f - -riv”- -- -•
Creamed cabbage cabbage salad. BCa ]
loped cabbage and apples, are dishes
of delicate flavor which appeal to the
most discriminating taste. whil e corn,
ed beef and cabbage, ham and
bago but’er. d cabbage, hot s law. cold
■ slaw and .-aurr Kraut never lose their
! popu.ai try.
Tlie caubage plant grows i n some
i form aimom everywhere in the world
i and ever since the beginning of hjs
t >ry has been a nimportant food. The
ccmmon cabbage of our markets is
J only one member o f the very large
cabbage family, indeed, it i s on i y O ne
jf many species classified \> la.tanists
ls of the genus Brasdca Broccoli.
' Brussels sprouts, cauliflower, collards,
kale, kohlrabi, rod cabbage Chinese
! cabbage savoy cabbage these are only
some of the kinds of cabbage some
more abundant or popular than others.
' in different parts of the country.
Both The green cabbage and the red
ue good sources o food iron. Raw
green cabbage s also one of the best
BSTCBQMjH; IWi OrjUMLY WWMtm mmV NOVfiMMJR 4. iWW-
p B V ( * W' R'. Im k A i ill
center «r ? cabba «*- or the white
and leas vit**” Cabbaße ’ has iron
B '7’ Ch ,n V “
shreddy ™ w Th a salad made of
nn* mi ° r topped fireen cabbage is
* ‘'active way to use the excep.
/ 4 values of cabbage. To this
y be added chopped celery, shred
ded green pepper, or thin 3 )i C es of
tart apples.
n,2 >,<l l 51aW ’ ls the ,eave « ar *
osed ls equally good In food value.
Shredded raw cabbage by Itself, or
Christ strips of cabbage leaves, served
the place of celery stalks, are a
Hill simpler way t o add vitamin and
mineral values to a meal. Again, if
ere is no lettuce at hand as a base
for other kinds of salad, thin slice o?
raw cabbage may be used for this pur
pose- with, for example, grated car.
rot. diced apple and peanuts, plain po.
'atoes. o r other salad vegetable on top
of the slice.
Cabbage Is subject, unfortunately,
to a very common abuse. Often It is
literally “boiled to death." its vitamin
value is lost by overcooking, the min
eral salts it contains are largely cook
, ’’d out into the “pot liquor,” and the
flavor becomes too “strong.” To re.
tain tSe most 'food value and the fine
flavor in cocAred cabbage, and also
to keep the fresh color, the cooking
time should be Short, the cooking ves.
sei should be uncovered, and all the
cooking liquid should be used, says
the bureau of home economics.
It is the long time cooking of cab
bage, mrceover. unnecessary and un
desirable. that fills the house with a
disagreeable cabbage odor.
LOW COST MENU FOR ONE DAY
Breakfast
Buckwheat or other Griddle Cakes
Crlsjj Bacon
Toast and Tomato Juice for children
: Coffee tadults) Milk tChildren*
Dinner
Cabbage Scalloped with Cheese Sauce
Baked Sweetpotatoes. Graham Muffins
Tea < adults) Milk < children)
Supper
Corn Fritters
Apple and Raisin Salad
Milk for all
Creamed Cabbage
3 cups milk
1 1.2 quarts finely shredded or chop,
ped cabbage, packed .
4 tablespoons flour
4 tablespoons melted butter
1 teaspoon salt.
Heat the milk and cook the cabbage
tn it for 5 minutes. Add the blended
flou rand butter and the salt. Cook
for about 5 minutes longer and stir
constantly. The cabbage retains its
delicate flavor and color.
1 medium-sized head cabbage.
Swedish Cabbage
(red or green)
2 or 3 apples. |
Water
1-2 cup vin<gar.
2.3 cup sugar.
3 tablespoons butte ror other fat. >
Salt- Pepper.
Cut up tiie cabbage with the apple
and cook 15 to 20 minutes, or until
tender, in a small quantity of lightly
salted soiling water. If too much
cooking water is left, boil it down to
half a cup. Add the vinegar, sugar I
and fat. and heat for a few minutes, j
Pour this sauce over the cabbage and j
apples, and let stand until the sweet,
sout flavor goes allthrough. Addsalt
sour lavor goes ail through. Add salt
and pepper to season, and serve hot.
Cabbage ScaU»4>ed with Cheeae Sause
1 large head cabbage.
1 pint milk. j
4 tablespoons butte ror other fat. |
4 tablespoons flour.
a-3 to 1-2 pound cheese cut in small
pieces.
3.4 teaspoon salt.
Pepper. i
1 cup bread crumbs.
After the cabbage is washed and
trimmed, cut the head into sixths or
eighths, leaving part of the heart to
hold the leaves together. Cook in ;
boiling salted water about 20 minutes, j
or until just tender. Drain and mea. ‘
sure the cooking water, adding enough ;
milk to make a pint of liquid. Put i
the cabbage in a greased baking dish. I
Make a sauce of the liquid, fat. and
flour. Add the seasonings and the
cheese, and stir until the cheese is
melted. Pour the cheese sauce over
th" cabbage and cover with a layer of
crufnbs. Bake in a moderate oven un-'
til the crumbs are brown.
Roosevelt Stumper
Newton U
in tM «»ora«t of tIH Inw ertniiieM
Wilson, is shown *>h« ad^”*? e . d *
Democrat*
tin D. Roosevelt’s bM tor thn Presi
!l"ncyi Wr.Syglßgcg-— ~
■” # Au n
The Christian and World Peace
AIE WEEKLY SUNDAY SCHOOL LESSON
@e (Sold ett (Text
■> ;■ ■■ ' J ~ W 5 8
ABT Wi.
’ w
tziLtt.'ll. IF Al MW
■Mtev
■
Blessed ,re the peacemakers: for they shall be c.lled sons of God.
Matt. 5:9.
(The International Uniform Lesson
on the above subject for November
6 is Ps. 2227. 28; 67:1-7; 72:8-19; Is.
2:1-4; Matt. 28:16-30; Eph. 2:13-19. the
Golden Text being Matt. 5:9. "Blessed
are the peacemakers: for they shall
j be called the sons of God.”)
. By DK. ALVIN E. BELL.
I Outs is a war-weary world. Every
nation is staggering under the bur
dens of taxation made necessary in
payment for past wars or in prepara
tion for future wars. The mad race
in armaments continues among the
nasonst despite 4he lessons which I
should have taught ijs in the past re-1
garding the folly of resorting to might |
to settle questions of right. And yet I
we call ourselves “Christian” nations! :
All this strife for pre-eminence in I
power and glory is due to our failure i
or refusal to see the kingdoms of this
woild in their relations to the King-'
dom of our Lord as that relatioi was'
revealed through the psalmist when '
he sang: “For the kingdom is the |
Lord's: and he is the ruler over the i
nations." Only in him and his teach- I
irgs can be t< imed the ways cf right-I
eousness and equity which make for!
abiding peace on earth and good will ,
among men. “O let the nations be |
glad and sing for joy; for thou shalt ■
judge the peoples with equity and
I govern the nations upon earth.”
, This heavenly kingdom which is yet '
! to be established in the earth, being i
r. kingdom of righteousness and
equity, is consequently a kingdom of '
peace, according to God's revelation :
of it given through the prophet Isaiah I
"He shall judge between the nations. 1
I and shall reprove many peoples: and'
i they- shall beat their swords into plow- ,
Fresh Vegetables
And Fruits
»’ Lettuee. celery, tomaloes, home grown snaps, green peas.,
carrots, turnip salad and all kinds of fruits.
M.G. EVANS
4 Phones 162-163.
I Announcing I
H.i The Opening Os The
I Quality Seafood Market I
413 South Garnett St ,♦"
■ 1 Next Door to Old Dutch Market
Fresh fish and oysters daily. Just received fresh
H shipment of speckled trout, pan trout, flounders, H
■. sea bass and porgies.
I Also Oysters In Shell I
i shares and their spears into priming-
I hooks: nation shall not lift sword
* against nation. neither shall they
learn war anymore."
“Righfeoutiness and Peace.”
It is to be noted that this reign of
I peace is the fruit and result of the
: reign of righteousness. The divine or
. der is stated explicity in this matter
in Heb. 7:2, "Being first king of
righteousness, and then also king of
peace." Janies reiterates the same or
der as “first pure, then peaceable."
To talk peace on any other basis is
the sheer nonsense of crying. "Peace,
1 peace, when there is no peace."
“The Prince of Peace."
The only way by which this war
| weary work! can ever realize the ful-
I fillment of this divine ideal of a king
, dom of peace is through Jesus Christ.
! the Prince of Peace. It is by submis
: sion to His claim. "All authcrity hath
! been given unto me in heaven and in
t earth." Among those who give al
i Jegiance to him there can be no bar
■ riers of hatred, suspicion and ill will,
j These barriers, whether racial, social
j or national, are broken down when
l Christ rules in the hearts of men:
' "For he is our peace, who made both
; one. and brake down the middle wall
: of partition, having abodished in his
' flesh the enmity. ...so making peace."
W. H. Boyd
Registered Engineer and Surveyor
Office in Ijiw Building
Office Phone 198 Home Phone 10
• a
Rural Churches
THANK OFFERING SERVICE
There will be a thank offering serv
ice at Union Chapel Methodist Pro.
testant church Sunday evening at 7:3u
o clock. It was announced today.
• CARY’S CHAPEE.
Rev. r* u. Reavis, pastor.
Sunday school at 2p. m ._ B D Ad .
cock, superintendent.
B. Y. P. U. at 6:30 p. rn
Preaching by the pastor !t f 3 p m
The public is invited to come and
worship with us.
MIDLED-JRG M. E. CIRCUIT.
Rev. P. D. Woodall, pastor.
The subject of tne sermon at Cokes
bury Sunday at 11 a. m. will be. "Per
fect Through Suffering.”
ELECTED*!
By the majority as the best place to buy depend
able meats.
Out i nstomers make the speeches and we deliver
the meats,
Turner’s Market
304-305,
I For Saturday I
Fryers, live, per pound .... -18 c I
(No charge for dressing)
Hens, live, per pound ]Bc ■
(No charge for dressing) I
L Chuck roast, per pound 12 1.2 c H
Round Steak, per pound 15c
i Sirloin Steak, per pound 20c ■
* Tenderloin Steak, per pound 20c I
Veal Stew, per pound 7 l-2c I
Chuck Steak, per pound 12 l-2c ■
i Vanco Flour per barrel $3.95
WE DELIVER
Old Dutch Market I
Phone 177
White Front Stores
Service—Quality—Economy --
Entering November With Values Un-Expected
White House Flour
There‘s None Better
PLAIN OR SELF RISING
S 30c 60c « $1.15
Phillip's Tomato Juice IJq Kingan's Pure
10 ounce can Pork Sausage
Libby s Fancy Delux 19c IL 2 5c I
Peaches, large can .
Libby's Fruit for Salad 1 R° e Herring
No. 1 Can ltC 6 25c
1 11 -■ 11 for
Libby's Bartlett Pears, IJr ——————
No. 1 can Kingan's Break-
T ... , : 777" fast Bacon
Lxbby’s Cherr.es, 2
No. 1 can ...
. lbs
Octagon Soap £sc Pickle Pie Feet
10 cakes for • FKKie rig
Watch Dog 10c I lbs I
Lye 1 "
3 „ _ Shes ford's Pro
Pmto or Navy Beans £sc cess Cheese
6 pounds Pimento or Swiss
Puritan Marshmallows 10C 15c
1 pound package ....... package .. ‘
Sweet Mixed or
SOUR PICKLES, Qwrt Jar, 19c
White or Sweet
POTATOES , .... 10 Ufa 15c
A Complete Line of Fresh FtuiU and Vegetables
At Popular Prices.
PAGE THREE
Al Shocco a. 3 p. m.. the subject
will be. “The Trial of Christian Faith.”
One of these subjects will be pre
sented at Drwwry at the night ser
vice.
Wife Preservers
ammonia/ yA
•< IM M4I A \
A housewife says tliat the rubber
corks tn ammonia bottle* stake
ideal erasers for the children to
use They/a re easy to hold and do
not break treadily.